For Tea lovers, during the hot summer days, they prefer a refreshing Cup of tea to beat the heat. However, for the tea itself, proper storage in the scorching summer is equally important. A three-layer packaging method is often used, which includes plastic bags, aluminum bags, and cardboard boxes, all sealed tightly. Household storage methods include: Ceramic jar storage, tin can storage, thermos storage, low-temperature storage, and more.
Summer Tea is Very “Delicate”; You Need to Be Careful When Storing It
The ceramic jar storage method: wrap the tea in kraft paper and place it inside a ceramic jar, with a lime bag in the middle. Use cotton or thick, soft paper to pad the lid opening, reducing air exchange.
The tin can storage method: pack dry tea into a tin with a double-lid, filling it as much as possible to minimize air gaps. Seal any gaps with adhesive tape. An additional two layers of plastic bags can be placed around the outside, securing the bag openings to prevent contact with unwanted odors.
The thermos storage method: the thermos has both thermal insulation and moisture-proof properties. After placing the tea inside, secure the stopper and seal the opening with white wax and tape, ensuring the container is airtight.
The low-temperature storage method: after packing the tea into a storage container, place it in the refrigerator to utilize the low temperature to further ensure the stability of the tea's quality. A dedicated refrigerated fridge is ideal for storing tea.
When storing tea in the refrigerator, do not freeze it. Tea contains about 6% water, which will freeze below zero degrees Celsius. When the tea is taken out and the temperature rises, the cells will be damaged, compromising the tea and making it unsuitable for storage. For example, White Tea and Pu'er tea should be stored at room temperature; placing them in the refrigerator can affect their later transformation process.
Summer Tea Storage Requires “Five Preventatives”
Dry and cold autumn and winter months tend to keep tea from going bad easily, while spring and summer are critical periods for tea storage.
First, prevent moisture
While summer is less humid than spring, there is still plenty of rain. Tea readily absorbs moisture from the air, so it is essential to seal the packaging well and avoid exposing the tea to the open air.
Second, prevent high temperatures
Just like people can suffer from heatstroke in hot weather, tea also fears heat. In summer, make sure not to store tea near hot windows; a cool spot is best.
Third, prevent odors
High temperatures can make tea absorb odors more readily. Therefore, it is crucial to isolate the tea from strong smells and not store it alongside items with potent odors.
Fourth, prevent strong light
In summer, keep the tea in a dark location and avoid using transparent glass jars or clear bags for storage.
Fifth, prevent oxidation
This means isolating the tea from oxygen. Ensure that the packaging is sealed properly. If possible, use an oxygen absorber bag within the tea package or seal it with a vacuum sealer.