The benefits of drinking Bamboo Leaf Green Tea infusion include heat dissipation and cooling effects, invigoration and mental clarity, quenching thirst, and boosting energy. It can also alleviate fatigue, ease the mind, promote metabolism, replenish bodily fluids, freshen breath, and relieve eye strain. Long-term consumption has antioxidant properties, promotes diuresis, and keeps the mind alert.
The Benefits and Effects of Drinking Bamboo Leaf Green Tea Infusion
1. Cardiotonic and Spasmolytic Effects
The Caffeine in Bamboo Leaf Green Tea has cardiotonic, spasmolytic, and muscle-relaxing properties, which can relieve bronchial spasms, improve blood circulation, and is beneficial as an adjunct treatment for bronchial asthma, cough suppression, and myocardial infarction.
2. Stimulating Effect
The caffeine in Bamboo Leaf Green Tea stimulates the central nervous system, helping to revitalize the mind, enhance cognitive function, alleviate fatigue, and increase work efficiency.
3. Diuretic Effect
The caffeine and theobromine in Bamboo Leaf Green Tea have a diuretic effect, used to treat edema and fluid retention. Using a sugared Black Tea decoction for its detoxifying and diuretic effects can treat acute icteric hepatitis.
4. Inhibits Atherosclerosis
Both the tea polyphenols and vitamin C in Bamboo Leaf Green Tea help prevent blood clots and atherosclerosis. People who regularly drink tea have lower incidences of hypertension and coronary heart disease.
5. Antibacterial and Antimicrobial Effects
The tea polyphenols and tannins act on bacteria, coagulating their proteins and killing them. They are useful in treating gastrointestinal diseases such as cholera, typhoid, dysentery, and enteritis. For skin sores, ulcers, or wounds, rinsing with strong tea can have anti-inflammatory and antibacterial effects. Bamboo Leaf Green Tea can also be effective in treating oral inflammation, ulcers, and sore throats.
6. Anti-Caries Effect
Fluoride in tea binds strongly with calcium in teeth, forming a less soluble compound called “fluorapatite,” which acts like a protective layer, enhancing teeth's resistance to acid and decay.
Bamboo Leaf Green Tea is a genuine tea from Sichuan Province, belonging to the green tea category. Only the green buds are harvested and then processed through fixation and rolling to create the renowned Bamboo Leaf Green Tea. Like other teas, the most pharmacologically active component in Bamboo Leaf Green Tea is caffeine, which has cardiotonic, spasmolytic, and muscle-relaxing effects, promoting blood circulation and aiding in expectoration and strengthening the heart muscle.
Caffeine stimulates the central nervous system, helping to invigorate, enhance cognitive function, alleviate fatigue, and increase work efficiency. Bamboo Leaf Green Tea also has a diuretic effect, promoting diuresis and heat dissipation. The tea polyphenols and vitamin C in the tea can help prevent atherosclerosis, making it an excellent beverage choice.