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Expert Team from the Chinese Academy of Agricultural Sciences Tea Research Institute Conducts Field Research and Guides Tea Industry Development in Zhenba County

Tea News · May 06, 2025

From August 7 to 9, researcher Lu Chengyin, leading an expert team from the Chinese Academy of Agricultural Sciences Tea Research Institute, conducted field research and provided guidance on tea industry development in Zhenba County. This visit aimed to contribute valuable insights for the high-quality development of the local tea industry. Deputy County Magistrate Shao Yonghong and officials from the county's agriculture and rural affairs bureau accompanied the team during the research.

Expert Team from the Chinese Academy of Agricultural Sciences Tea Research Institute Conducts Field Research and Guides Tea Industry Development in Zhenba County-1

Lu Chengyin evaluates tea products at Qingshi Tea Company

The team, led by Lu Chengyin, visited companies such as Yuanjian Agriculture, Yixichun Tea, Chuhe Ming Drink, Qingshi Tea, Guanyun Mountain Xue Ming Tea Tourism Co., Ltd., and Longsheng Tea to conduct comprehensive assessments of the current state of the industry. At each location, Lu Chengyin personally evaluated samples from various tea enterprises in Zhenba, engaging in in-depth discussions with local tea farmers and company representatives to explore new ideas and strategies for the development of the tea industry. The team focused particularly on guiding the processing techniques for “Hanzhong Honey Yellow,” even designating Yuanjian Agriculture Comprehensive Development Co., Ltd. as a research and development base for this product. They also provided suggestions for improving the quality and processing methods of Zhenba Highland Black Tea and Zhenba Highland White Tea.

Expert Team from the Chinese Academy of Agricultural Sciences Tea Research Institute Conducts Field Research and Guides Tea Industry Development in Zhenba County-2

Lu Chengyin guides “Hanzhong Honey Yellow” processing techniques at Yuanjian Agriculture

Lu Chengyin commended the natural advantages of the local tea industry in Zhenba County and encouraged the companies to leverage their product strengths, refine market positioning, enhance tea quality, and strengthen brand building to further promote the development of the tea industry. The Chinese Academy of Agricultural Sciences Tea Research Institute will offer guidance and support in areas such as tea industry planning, quality improvement, and branding to help the tea industry in Zhenba achieve sustained and rapid development, contributing to the modernization of agriculture and rural areas.

In the future, Zhenba County will continue to focus on innovation and development in the tea industry, optimizing product structures, and adapting to the diverse needs of the market. It aims to lead the high-quality development of the tea industry through new productive forces and drive the revitalization of rural areas comprehensively.

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