The air conditioner is cooling

Holding a watermelon, lounging on the sofa watching movies

What does your summer look like?

A colleague tiredly napping on the office desk?

Friends going wild at the water park?

NO!

Watching the scorching sunlight stream through the window and the gleaming water glass

Summer, actually, just needs a good tea pairing

Golden Flower Pu-erh—Let Pu-erh grow golden flowers, making good tea even better.

Golden Flower Pu-erh, with the harmony of golden flowers, has a balanced taste and mellow aroma. Pu-erh tea has the effects of clearing heat, quenching thirst, and relieving summer heat. Pu-erh that grows golden flowers is even more precious. The golden flower, scientifically known as Eurotium cristatum, is a nationally protected secondary species. In tea, it is a beneficial bacteria for the human body, converting into beneficial substances that enhance the taste and add a slight fungal aroma. Therefore, golden flower Pu-erh is not only rare but also delicious!

Recommended ways to enjoy:

Original Golden Flower Pu-erh: Brew in a cup, let it cool, and drink directly for the original, rich flavor.

Golden Flower Pu-erh Lemon Tea: Cool off in summer. Brew a cup of Golden Flower Pu-erh, let it cool, add two slices of fresh lemon, a spoon of honey, and ice if desired.

Golden Flower Pu-erh Rose Tea: Brew Golden Flower Pu-erh with two rose buds. The fungal aroma of the golden flowers, the richness of Pu-erh, and the floral scent of roses keep you refreshed and nourished in summer.

Golden Flower Pu-erh Milk Tea: After brewing Golden Flower Pu-erh, mix with heated fresh milk in a 2:1 ratio (tea to milk). Add sugar or honey if desired—a true milk tea experience.

Golden Flower Pu-erh Chrysanthemum Tea: A great summer heat-relieving combo. Brew Golden Flower Pu-erh with chrysanthemums for a delightful taste!