The longer Pu'er Tea is stored, the better it gets – this is not necessarily true. The storage duration for Pu'er tea should be determined based on the quality of the tea, the quality of its raw materials, and whether the storage environment can be maintained within a suitable range. If Pu'er tea is stored for too long or under improper conditions, it may become sour, lose its flavor, and deteriorate in quality and taste. Generally, a storage period of around 3 to 5 years is appropriate for Pu'er tea. After 5 years, one should carefully consider the storage conditions and environment to prevent spoilage and maintain taste and quality.
How long should Pu'er tea be stored?
The optimal storage time for Pu'er tea depends on the quality of the tea, the quality of its raw materials, and whether the storage environment can be maintained within a suitable range.
Generally, there are four ideal storage periods for Pu'er tea. The first is around three months. At this stage, the tea is strong and has a pronounced aroma, but it can be somewhat astringent. It is best to drink it sparingly, perhaps once a week, as it is not suitable for regular consumption.
The second period is after about one year, when the tea's flavor stabilizes and its coolness diminishes. It can be enjoyed once or twice a week.
The third period is after seven years, by which time the tea has developed a distinct floral fragrance and becomes milder, making it safe for frequent consumption.
The final period is at twenty years, where the tea is characterized by a rich, full-bodied flavor and intense aroma.
How to store Pu'er tea
Direct Storage: Pu'er tea can be directly packaged and stored using multiple paper bags or bamboo shells. There is no need to wrap them in plastic bags on the outside to avoid hindering air circulation. Refrigeration is also not necessary for storing Pu'er tea.
Jar Storage: Storing in jars is a more scientific method, particularly suitable for collectors. Well-sealed jars effectively prevent moisture and oxidation while also aiding in the maturation process of the tea.
Box Storage: For those who prefer not to use jars, boxes can be used, which are convenient and easy. However, ensure that the box is not placed near walls or on the floor, as high humidity could cause the tea to become damp.
Note: The storage time for Pu'er tea should be determined based on the quality of the tea, the quality of its raw materials, and whether the storage environment can be maintained within a suitable range. If Pu'er tea is stored for too long or under improper conditions, it may become sour, lose its flavor, and deteriorate in quality and taste.