Puer Tea is a special type of tea with high medicinal value. After professional processing, it can release unique components during consumption to achieve Health benefits. However, if proper storage methods for Puer tea are not observed, its quality can be affected. Below are some Puer tea storage methods and precautions.

1. Choose a Well-Ventilated Container

Puer tea should be stored in a container that allows good ventilation to prevent dampness and mold. Suitable containers include Longquan porcelain, purple clay pots, and Ceramic pots.

2. Avoid Dampness

Puer tea easily absorbs moisture, so it should be kept in a dry and well-ventilated area away from direct sunlight and damp environments.

3. Avoid Unpleasant Odors

The aroma of Puer tea is very sensitive and can be easily influenced by the odors of other items. Therefore, when storing, avoid placing it near items with strong odors.

4. Choose an Appropriate Temperature

Puer tea should be stored at a suitable temperature. Generally, a temperature range of 5°C to 25°C is ideal. Temperatures too high or too low can affect the quality of the Puer tea.

5. Storage Duration

The duration of storage for Puer tea also needs attention. At room temperature, it can generally be stored for around 15 to 20 years. For long-term storage, attention must be paid to the storage environment, ensuring it is clean, Odor-free, dry, and protected from light.

In summary, the storage method for Puer tea has a significant impact on the quality and taste of the tea. To enjoy good-quality Puer tea, one must pay attention to the storage method, avoiding dampness, unpleasant odors, high temperatures, and excessively long storage times, thus keeping the tea dry, fragrant, and pure in quality.