Ten Production Processes of Xinyang Maojian Tea
Ten Production Processes of Xinyang Maojian Tea On November 29, 2025, China's nomination of “Traditional Chinese Tea Processing Skills and Related Customs” was reviewed and included in the Representative List of the Intangible Cultural Heritage of...

Tea News · May 06, 2025

Selecting the Right Utensils for Brewing 5 Types of Tea
Selecting the Right Utensils for Brewing 5 Types of Tea Black TeaFor brewing high-grade black tea, such as Gongfu or Lapsang Souchong, white porcelain or glass gaiwans are generally chosen. On one hand, the requirement for a bright red infusion in high-gra...

Tea News · May 06, 2025

How to Brew Aged Tea for Optimal Taste
How to Brew Aged Tea for Optimal Taste The characteristics of aged Tea: high sweetness, smooth mouthfeel, and after brewing, the aged aroma slowly spreads throughout the mouth, especially in the throat where the tea soup seems even smoothe...

Tea News · May 06, 2025

Fu Tea Health Benefits Explained (Part Ten): Does Drinking Fu Tea Cause Insomnia?
Fu Tea Health Benefits Explained (Part Ten): Does Drinking Fu Tea Cause Insomnia? Fu Tea is a natural free-radical scavenger, demonstrating significant effects in antioxidant activity, delaying aging, and preventing cardiovascular diseases. As the public brand “Xianyang Fu Tea” gai...

Tea News · May 06, 2025

# Gui Mountain-s "Tea Observation" Series Report ③: Leishan Chapter
# Gui Mountain-s "Tea Observation" Series Report ③: Leishan Chapter Gui Mountain's “Tea Observation” Series Report ③: Leishan ChapterImplementing a comprehensive revitalization of the countryside, industrial revitalization is fundamental. President Xi Jinping emphasiz...

Tea News · May 06, 2025

One Taste of Tea and Zen: Upholding Our Original Aspirations Amidst the Impermanence of Life
One Taste of Tea and Zen: Upholding Our Original Aspirations Amidst the Impermanence of Life I. IntroductionIn this complex and ever-changing world, where events are as unpredictable as shifting clouds and winds, it can be difficult to grasp what's happening around us. Yet, like a Tea leaf th...

Tea News · May 06, 2025

Fermented Tea Can Nourish the Stomach and Regulate the Intestines: How Much Do You Know About Fermented Tea?
Fermented Tea Can Nourish the Stomach and Regulate the Intestines: How Much Do You Know About Fermented Tea? Fermented Tea is a type of tea production process, referring to tea made after the tea leaves have undergone withering, cutting, fermentation, and drying in the initial manufacturing steps to produce...

Tea News · May 06, 2025

Macheng Fubai Chrysanthemum
Macheng Fubai Chrysanthemum Basic Introduction to Macheng Fubai ChrysanthemumThe town of Futianhe in the northern Dabie Mountains of Macheng City, Hubei Province, is a mountainous area with rich cultural heritage and a history o...

Tea News · May 06, 2025

Brewing Process of Pu-er Ripened Tea
Brewing Process of Pu-er Ripened Tea The Tea soup of ripened Pu'er is characterized by its red, concentrated, translucent, and bright color, with a taste that is thick, smooth, glutinous, fragrant, and mellow. Upon entry into the mouth,...

Tea News · May 06, 2025

A Cup of Clear Tea, Enamored with Mountains and Waters
A Cup of Clear Tea, Enamored with Mountains and Waters In the bustling world, you and I are but transient passersby, inevitably entangled by myriad emotions. That attachment to the past, like tendrils of ivy, entwines the heart, making it hard to break fr...

Tea News · May 06, 2025