Tea has a mixed taste after being stored for a long time. Try brewing it this way!
Tea that has been stored for a while, whether vacuum-packed or not, may undergo changes. Chlorophyll and polyphenol compounds in the tea can cause it to turn yellow, red, or develop off-flavors, and in some cases, even mold. Before drinking stored tea, first check for mold—if there's a musty smell,...
Tea News · Jun 20, 2025
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