The Pressing Process of Pu-erh Cake Tea
The Pressing Process of Pu-erh Cake Tea The pressing of Pu-erh tea is a meticulous technique that transforms loose sun-dried green tea into compressed forms like cakes. This process applies to both raw (sheng and ripe (shou Pu-erh, with the latter being fermented first. The main purposes of pressing are to facilitate transportation and...

Tea News · Dec 07, 2025