Luxi - The Origin of Qimen An Tea
An Tea is a historically famous semi-fermented tea, categorized as Hei Cha (Dark Tea . Created in the late Ming and early Qing dynasties, it originates from Luxi and Rongkou areas in southwestern Qimen County. Production ceased during the War of Resistance against Japan and resumed in the 1980s. The...
Tea News · Dec 18, 2025
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