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Dong Fangping Leads a Team to Wuhan for Research and Inspection of the Tea Market: Precise Guidance, Continuous Efforts to Continuously Improve Quality and Capacity of Chibi Green Brick Tea Industry

Tea News · May 07, 2025

From July 31 to August 1, Chibi Party Secretary Dong Fangping led a team to Wuhan to conduct research and inspection of the Tea market, gaining on-site understanding of the marketing and development status of the Chibi green brick tea industry in Wuhan. They studied the shortcomings and issues faced, aiming to further consolidate and expand the market for Chibi green brick tea and achieve high-quality development.

Chairman of the Municipal Committee Leng Huaiyu and Member of the Standing Committee of the Municipal Committee and Director of the Municipal Committee Office Qian Shizhong participated in the research.

Dong Fangping Leads a Team to Wuhan for Research and Inspection of the Tea Market: Precise Guidance, Continuous Efforts to Continuously Improve Quality and Capacity of Chibi Green Brick Tea Industry-1

On the evening of July 31, as night fell, the Hankou riverside was brightly lit and full of vitality. At the Howard Johnson Plaza Wuhan Riverside, Dong Fangping and his team visited the Cloud tea House, where they learned about the proportion of Chibi green brick tea used in tea break services. They had a friendly conversation with the tea house manager, carefully inquired about the audience demographics and consumer feedback, and listened to relevant work introductions.

Dong Fangping Leads a Team to Wuhan for Research and Inspection of the Tea Market: Precise Guidance, Continuous Efforts to Continuously Improve Quality and Capacity of Chibi Green Brick Tea Industry-2

At Jianghan Road, a century-old commercial street, Dong Fangping and his team entered local specialty stores such as “Wuhan Gifts” and “Hubei Specialties,” learning about the presence and sales of Chibi green brick tea products. They checked the types of brick teas, individual prices, and display designs, asked the merchants about retail situations, unique selling points, and consumer feedback, and listened to their opinions and suggestions.

Dong Fangping Leads a Team to Wuhan for Research and Inspection of the Tea Market: Precise Guidance, Continuous Efforts to Continuously Improve Quality and Capacity of Chibi Green Brick Tea Industry-3

During the research inspection on August 1, Dong Fangping and his team visited tea sales markets such as Bashaizhou Tea Wharf and Hankou Tea Market, gaining an on-site understanding of the sales and market share of Chibi green brick tea. They engaged in deep discussions with tea merchants, asking detailed questions about the factors currently impacting and constraining the sales of green brick tea, and explored solutions.

Dong Fangping Leads a Team to Wuhan for Research and Inspection of the Tea Market: Precise Guidance, Continuous Efforts to Continuously Improve Quality and Capacity of Chibi Green Brick Tea Industry-4

At Wuhan Tianhe International Airport, Dong Fangping and his team inspected the operation of the Chibi green brick tea store at Terminal T3, gaining a deep understanding of the cooperation model and discussed matters regarding commercial promotion within the airport.

Dong Fangping pointed out during the research that Wuhan is a megacity on the banks of the Yangtze River, possessing unique geographical advantages and huge foot traffic, brimming with business opportunities and potential. It is essential to attach great importance to the cultivation of the Chibi green brick tea market in Wuhan, conducting thorough market research and obtaining accurate data to understand the real situation. It is necessary to strengthen connections and actively listen to consumer feedback, thoughtfully explore business philosophies, precisely meet consumer demands, pay attention to niche markets and consumer groups, actively develop new products and innovative tea drinks, and comprehensively improve the efficiency and market competitiveness of the Chibi green brick tea industry. The tea industry association should be strengthened, continuously optimizing standards systems, enhancing industry supervision, and comprehensively controlling product quality and pricing. A strong team should be built, fully tapping into and cultivating industry talents, improving personnel capabilities, and creating a professional marketing team. Industrial layout optimization is required, accelerating the promotion of the “Six Entries” campaign for green brick tea, providing precise guidance, continuous efforts, and driving the Chibi green brick tea industry to continuously improve quality and capacity. This will ensure that Chibi green brick tea maintains a firm foothold in the tea market.

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