White Peony is a variety of white tea. It is made from the short, small buds and leaves of the Da Bai tea plant or Narcissus species, specifically one bud with one or two leaves. It is a top-grade product among white teas. So what are the characteristics of White Peony Tea?

Characteristics of White Peony:

White Peony has plump buds with tender, fleshy leaves that show wavy uplift. The buds and leaves are connected, with the leaf edges curled downward and a natural leaf posture. The leaf color is gray-green, interspersed with silvery-white bud hearts, presenting a 'heart-embracing' shape. The back of the leaves is covered with white down, and the leaf edges curl slightly toward the back, with buds and leaves connected. The liquor is clear and apricot-yellow or orange in color. The brewed leaves are light gray with slightly red veins, and the aroma is fresh and mellow.

After brewing, the green leaves set off the tender buds, creating an elegant shape reminiscent of a peony bud beginning to bloom, very serene and refined. The brewed green leaves衬托着嫩芽, just like flower buds beginning to bloom, gorgeous and beautiful; the taste is refreshingly mellow with a slight sweetness, the downy aroma is fresh and lasting, the liquor is bright apricot-yellow, the brewed leaves are tender, even, and complete, with slightly red veins distributed among the green leaves, praised as 'red-dressed plain bundle.'

These are the characteristics of White Peony Tea. It has the effects of moistening the lungs and clearing heat, and is often used medicinally. Moreover, the tea is rich in amino acids, tea polyphenols, minerals, various vitamins, and trace elements such as zinc and selenium that the human body needs. It has many effects including promoting saliva production and quenching thirst, clearing the liver and improving eyesight, refreshing the mind, calming and lowering blood pressure, preventing tooth decay and strengthening teeth, detoxifying and promoting diuresis, removing greasiness and resolving stagnation, weight loss and beauty, nourishing appearance and promoting longevity, preventing and treating influenza, defending against radiation, preventing and fighting cancer, and many more. It is recognized as one of the safest and most nutritious green health beverages today.