Seven Aspects to Help You 'Understand' Small Green Mandarin Tea
In the current tea world, nothing is more popular than the Small Green Mandarin from Xinhui. It is small and exquisite, convenient to brew, loved by all ages, and is a treasure among teas that captivates with just one sip. But do you really know Small Green Mandarin? What makes it unique? To underst...
Tea News · Jun 06, 2025
Ten Things About White Tea, How Many Do You Know?
White tea, known for its minimal processing and natural characteristics, is celebrated for its delicate flavor and numerous health benefits. Its production involves withering and drying without fermentation, preserving its natural compounds. White tea is rich in antioxidants, aids in reducing the 't...
Tea News · Jun 05, 2025
People who drink Pu-erh tea all suffer from these diseases, don't deny it!
Pu-erh tea enthusiasts often start with ripe Pu-erh due to its smooth and sweet taste, though it lacks depth in throat sensation. As they progress to raw Pu-erh, they discover its ever-changing flavors. Collecting Pu-erh becomes an addiction—buying new teas annually, gambling on their future quality...
Tea News · Jun 03, 2025
Drinking white tea well is better than cordyceps sinensis!!!
White tea is a miraculous beverage known for its refreshing and natural taste. It is suitable for a wide range of people and can be enjoyed at any time. With various health benefits, such as reducing inflammation, aiding sleep, and even helping with blood sugar control, white tea is often compared t...
Tea News · Jun 02, 2025
Comprehensive Interpretation of Keemun Black Tea, Save It
The quality of tea is relative, as different people have different preferences—some like strong flavors, while others prefer a lighter taste. Keemun Black Tea, for instance, is known for its clear, tender red liquor, refreshing and mild taste, and a subtle sweetness. Its unique 'Keemun aroma' is hig...
Tea News · Jun 01, 2025
Tea is bitter, why do Chinese people still love to drink it?
For thousands of years, the Chinese have lived closely with tea, enduring its bitterness through countless seasons. Tea's bitterness is intrinsic, historically referred to as 'bitter tea.' This raises the question: why do Chinese people still cherish tea despite its bitter taste? The answer lies in...
Tea News · Jun 01, 2025
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