Dark Tea, as one of the six unique types of Chinese Tea, carries a history spanning thousands of years and has become an indispensable health drink in the daily lives of the Chinese.

However, for some people, dark tea still seems shrouded in mystery. They are curious about it and eager to taste its distinctive flavors but are unsure how to choose among the many varieties available, or they may even have misconceptions about dark tea.

For those trying dark tea for the first time, here are some points to consider.

Firstly, when choosing your first dark tea to try, it is recommended that you start with hand-made Fu Brick Tea aged two to three years or dark tea aged five years or more. These two types of tea have distinct styles; the hand-made Fu Brick Tea is made entirely by hand and contains golden flowers, which give a noticeable fungal floral aroma when brewed; while the dark brick tea does not contain golden flowers but has a very smooth and sweet taste.

The reason for choosing these two teas lies in their ability to showcase different characteristics of dark tea. The golden flowers in Fu Brick Tea impart a unique flavor and nutritional value, while older dark teas become richer and smoother over time. Such choices allow newcomers to better understand the diversity of dark tea.

Secondly, choose brand-name teas from reputable companies. Nowadays, there are numerous manufacturers producing dark tea in Anhua, including large enterprises and many tea farmers who make their own tea. However, the quality varies widely. Farmhouse teas without a brand and teas produced by small factories might be cheaper, but their production processes cannot be guaranteed, and there may be hygiene issues. Therefore, to ensure quality and safety, avoid buying teas without a brand, SC certification, or production date.

Brand-name teas from reputable companies adhere to strict standards in terms of raw material selection, manufacturing processes, and quality control. They are carefully crafted to ensure the quality and taste of the dark tea. Choosing such dark teas not only provides a good tea-drinking experience but is also the preferred choice for healthy drinking.

Lastly, focus on selecting high-quality dark teas with excellent raw materials, taste, and production techniques. High-quality dark teas use carefully selected raw materials, expert craftsmanship, and offer a rich variety of flavors. Such dark teas provide a delightful sensory experience and ensure their nutritional value and Health benefits.

When drinking dark tea, keep the following in mind:

Understand the characteristics and benefits of dark tea and choose the appropriate type based on your needs and constitution.

Master the correct brewing method to fully release the aroma and flavor of the dark tea.

Pay attention to storage methods to avoid dampness, odors, and direct sunlight to maintain the quality of the dark tea.

In summary, when trying dark tea for the first time, start by choosing a suitable tea variety. Purchase brand-name teas through official channels, focusing on raw materials, taste, and production techniques, and you will embark on a wonderful journey of dark tea. Through this process, you will gradually discover the charm of dark tea and experience its nourishing effects on both body and mind.