A Cup of Tea, A Moment, Aromatic for a Lifetime
A Cup of Tea, A Moment, Aromatic for a Lifetime Lu Yu says in the “Classic of Tea” that while tea blossoms are rich in flavor, they lack fragrance—the aroma is concentrated within the leaves.Almost all flowering plants in the world have fragrant fl...

Tea News · May 06, 2025

Which Unique Tea Kettle Would You Choose for Brewing Tea?
Which Unique Tea Kettle Would You Choose for Brewing Tea? Ancient warriors all had their unique weapons that, when revealed, made it clear who they were and how powerful. Today, while we no longer live in a world of sword fights and storms, having a unique t...

Tea News · May 06, 2025

Fenghua Quhao
Fenghua Quhao Basic Introduction of Fenghua QuhaoFenghua Quhao Tea is a specialty of Fenghua County, Ningbo City, Zhejiang Province. Tea cultivation in Fenghua has a long history, dating back to the Tang Dynasty, a...

Tea News · May 06, 2025

The Benevolence and Wisdom in the Essence of Tea: Tasting the True Meaning of Life
The Benevolence and Wisdom in the Essence of Tea: Tasting the True Meaning of Life In this noisy and tempting world, we often fall into deep thought, questioning what the true meaning of doing good deeds is. In fact, the answer might not be that complicated. Doing good is not for th...

Tea News · May 06, 2025

Exploring Brewing Methods and Characteristics of the Six Types of Tea
Exploring Brewing Methods and Characteristics of the Six Types of Tea China's Tea culture has a long and rich history, with the six types of tea being its essence. Understanding the brewing methods and characteristics of each type not only enhances the joy of tasting te...

Tea News · May 06, 2025

Jingbian Buckwheat Tea
Jingbian Buckwheat Tea Basic Introduction to Jingbian Buckwheat TeaBuckwheat tea is a beverage made by screening and roasting buckwheat seeds. The naturally grown “Yuzhao-4” and “Bitter Buckwheat” in the Baiyu Mountain area...

Tea News · May 06, 2025

A Cup of Tea to Combat Spring Drowsiness, Livening Up Your Spring
A Cup of Tea to Combat Spring Drowsiness, Livening Up Your Spring Spring is a season of vitality and growth. As the weather gradually warms up, people who have become accustomed to the cold may feel fatigued and drowsy in warmer temperatures.No matter how much you s...

Tea News · May 06, 2025

Discussion on the Renowned Yixing Purple Clay Teapot, "The Mansheng Teapot"
Discussion on the Renowned Yixing Purple Clay Teapot, "The Mansheng Teapot" ...

Tea News · May 06, 2025

Puer Raw Tea: Savoring Aroma, Freshness, and Terroir (Part I)
Puer Raw Tea: Savoring Aroma, Freshness, and Terroir (Part I) Puer Raw TeaSavoring Aroma, Freshness, and TerroirIn the warm March of spring, in the deep forests of Yunnan, new shoots of large-leaf tea plants are sprouting, awaiting their annual rendezvous with t...

Tea News · May 06, 2025

Spring Tea Season: An Overview of the History and Culture of Menghai Pu-er Tea (Part II)
Spring Tea Season: An Overview of the History and Culture of Menghai Pu-er Tea (Part II) Menghai boasts a superior reserve of Tea resources. The region encompasses expansive, fertile plains such as Mongzhai, Monghun, Menghai, and Monga, along with continuous mountain ranges. Each mountain...

Tea News · May 06, 2025