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What to Consider When Storing Pu-er Tea
The storage of Pu'er Tea is not particularly demanding. Generally, as long as it's not exposed to direct sunlight or rain, the environment is clean and hygienic, well-ventilated with no other misc...
Tea News
· May 06, 2025
How Should Pu-er Be Drunk? Which Purple Clay Pot Is More Suitable?
A few days ago, a Tea enthusiast asked me: how to select a purple clay pot for brewing Pu'er?I will share some common knowledge regarding this topic today.Pot CapacityOn this issue, everyone's opinion...
Tea News
· May 06, 2025
How to Assess the Quality of Tea-s Taste
The quality of Tea is primarily evaluated through three methods: smelling its aroma, tasting its flavor, and experiencing its aftertaste. First, smell its aroma to determine if it is pure and cons...
Tea News
· May 06, 2025
Does Xiaoyinggan Pu-er Tea Affect Sleep?
Xiaoyinggan may refer to Xiaoyinggan Pu'er Tea. Whether drinking it can cause insomnia depends on the amount consumed. If only occasionally consumed in small quantities, it generally will not lead t...
Tea News
· May 06, 2025
Reject These Five Types of Ripened Pu-er Tea!
Tea is meant for drinking, and passing quality standards is a prerequisite. Some ripened Pu'er teas (Shou Pu'er , due to issues with the raw materials, fermentation, or storage, fail to meet quality s...
Tea News
· May 06, 2025
How to Brew Yunnan Mei Zhan Black Tea for Optimal Flavor
Among the six categories of tea, black tea is enjoyed by people of all ages and it is a fully Fermented tea. Yunnan Mei Zhan Black Tea is gentle in nature. Its “red liquor and red leaves with great ta...
Tea News
· May 06, 2025
Winter Drinking of Black Tea Nourishes the Body and Fends Off the Cold
Black Tea can nourish the stomachTea leaves contain tea polyphenols which have astringent properties, and they can stimulate the stomach to some extent; this effect is stronger on an empty stomach. Th...
Tea News
· May 06, 2025
What Does Spring Tea Taste Like?
The taste of spring Tea is very fresh. The content of substances such as Theanine and catechins in the tea leaves is relatively high, thus giving it a fresh mouthfeel and a rich aroma. The sunlight...
Tea News
· May 06, 2025
Tangerine Peel Tea: Choosing the Right Age and Brewing Techniques
Tangerine Peel, or dried tangerine skin, is a traditional Chinese medicinal ingredient and food, especially popular for brewing Tea. It has a unique aroma and numerous Health benefits. The age of the...
Tea News
· May 06, 2025
Yingde Black Tea
Basic Introduction to Yingde Black TeaYingde Black Tea is one of the famous black tea specialties in Yingde City, Guangdong Province. It is cultivated using the local open hill slopes and the natural...
Tea News
· May 06, 2025
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