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A Brief Introduction and Brewing Method of Pu-erh Lao Cha Tou
A Brief Introduction and Brewing Method of Pu-erh Lao Cha Tou Lao Cha Tou, also known as 'tea nuggets' or 'natural tuo,' is a byproduct of Pu-erh ripe tea production, formed during the artificial pile fermentation process. These hard, clumped tea pieces are a unique category of Pu-erh tea. Freshly made Lao Cha Tou has a strong fermentation odor and requires ag...

Tea News · Jul 19, 2025

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