Introduction to the Aroma of Oolong Tea
Oolong tea is renowned for its exceptional aromatic qualities, combining the fresh fragrance of green tea with the mature aroma of black tea. Its captivating scent, often compared to orchids but with deeper and longer-lasting notes, is both rich and sharp. The distinctive fragrances of oolong tea ca...
Tea News · Nov 13, 2025
How to Brew Tea for a Fragrant Aroma? Essential for a Quality Life
Brewing a cup of tea in the afternoon, both pleasing to the eye and refreshing to the palate, is a favorite for many. However, different types of tea have their own specific brewing techniques. Only by understanding these methods can you brew a truly delicious cup. This article provides expert guida...
Tea News · Oct 06, 2025
What is Xiaoqing Tieguanyin?
Xiaoqing Tieguanyin is a unique oolong tea processing technique from Southern Fujian, where tea leaves are withered using specialized air conditioning to control temperature and humidity. The leaves are processed around noon the next day if quality standards are met. This method produces tea with gl...
Tea News · Sep 30, 2025
♨ Did You Know? Low Water Temperature Makes Tea Less Fragrant!
The story illustrates a profound life lesson through the art of tea-making. A discouraged young man visits a Zen master, complaining about life's hardships. The master brews tea twice: first with warm water, resulting in a tasteless cup, then with boiling water, releasing a rich aroma. The master ex...
Tea News · Sep 10, 2025
Tea Stems Make Tea More Fragrant When Brewing!!!
Contrary to popular belief, the presence of tea stems is crucial for brewing a more aromatic and flavorful cup of tea. Many people mistakenly select tea bags with few or no stems, thinking stems indicate lower quality. However, experts reveal that tea stems are rich in nutrients and aroma substances...
Tea News · Aug 20, 2025
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