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Observing Color, Savoring Aroma, Tasting Flavor: The Art of Tea Appreciation (Part 2)
Observing Color, Savoring Aroma, Tasting Flavor: The Art of Tea Appreciation (Part 2) This article explores the distinctive appreciation methods for various tea types. Premium green tea emphasizes observing the leaves' dance in the cup and gradual infusion. Oolong tea focuses on aroma appreciation and flavor, with regional variations in technique. Black tea delights through its reddi...

Tea News · Oct 08, 2025

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