Raw Pu-erh is Cold, Ripe Pu-erh is Hot, How to Resolve This?
Raw Pu-erh is Cold, Ripe Pu-erh is Hot, How to Resolve This? Pu-erh tea is often categorized by its nature: raw (sheng pu-erh is considered 'cold' due to its minimal processing and fermentation, which can affect the spleen and stomach with long-term consumption. Conversely, ripe (shou pu-erh undergoes a fermentation process that makes it 'warm' or 'hot,' po...

Tea News · Jan 06, 2026