Good Pu-erh Tea Should Be Like This
This article outlines the key characteristics of good Pu-erh tea, distinguishing between raw (sheng and ripe (shou varieties. For good raw Pu-erh, it emphasizes aroma (dry leaf, cup, and wet leaf fragrance , bitterness and astringency that dissipate quickly, strong and lasting salivary secretion (...
Tea News · Mar 05, 2026
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