The Tea Seasons of Tieguanyin, Gaining More Knowledge
Anxi Tieguanyin is categorized by season into Spring Tea, Summer Tea, Summer-Heat Tea, Autumn Tea, and Winter Tea. The quality of the finished tea is best in spring and autumn, commonly described as 'Spring Water, Autumn Fragrance.' Spring tea is known for its excellent liquor, durability in brewing...
Tea News · Apr 17, 2026
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