A Brief Talk on Old Tea Heads
A Brief Talk on Old Tea Heads Old tea heads are formed during Pu'er fermentation when tender buds release pectin, causing some tea to clump together. Their flavor is mild, tender, and aromatic, bridging raw and ripe Pu'er. They are gentle on the stomach, suitable for all ages, and can be steeped up to 20-30 times. The best resul...

Tea News · Jun 02, 2026