Drinking Flower and Fruit Tea to Prevent Colds in Spring
Flower and fruit tea is typically composed of natural ingredients such as tropical hibiscus flowers, grapes, apples, sour plums, rose flowers, papayas, mangoes, citrus peels, cornflowers, Roman chamomile, and roses, all free from pollution. It helps combat colds primarily due to the active vitamin C...
Tea News · Mar 12, 2026
What Are the Side Effects of Chrysanthemum Tea
Chrysanthemum tea, while popular for its soothing properties, has potential side effects. According to the WHO's 2008 'Food Micro-Fat Ranking,' tea fats are considered among the best, but chrysanthemum tea was notably absent. Research suggests that the micro-fats in chrysanthemum tea may induce a co...
Tea News · May 28, 2025
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