Why does tea taste worse when it cools down? Is drinking cold tea harmful?
Many tea enthusiasts notice that when tea cools, its color turns cloudy and the flavor deteriorates. This happens because heat enhances the aroma and taste of tea, much like how hot oil brings out the fragrance in vegetables. As tea cools, compounds like polyphenols and vitamins oxidize, reducing th...
Tea News · Jul 26, 2025
Is Drinking Cold Tea Harmful to Health? Let's Look at the Facts
Many tea enthusiasts notice that tea becomes cloudy and less flavorful when it cools. This happens because the polyphenols and vitamins in tea oxidize as the temperature drops, reducing its nutritional value. Additionally, prolonged exposure to air can lead to microbial growth, altering the tea's ta...
Tea News · Jul 04, 2025
Stop Drinking Scalding Tea, It Increases the Risk of Esophageal Cancer
As the weather gets colder, many people warm up with a hot cup of tea. However, drinking tea that is too hot can be harmful. A 2011 study published in the British Medical Journal found that consuming tea at 69°C or higher significantly increases the risk of esophageal squamous cell carcinoma. The re...
Tea News · Jun 16, 2025
You said you can brew Tieguanyin tea, have you done these points?
Brewing Tieguanyin tea requires attention to several key aspects to fully enjoy its aroma and flavor. First, choose the right utensils, such as white porcelain Gongfu tea sets, to appreciate the tea's fragrance and the leaves' graceful unfolding. Water temperature is crucial: high-quality Tieguanyin...
Tea News · May 31, 2025
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