Yes, Mengding Ganlu is indeed a pan-fired Green Tea. Mengding Ganlu is a high-quality green Tea specialty from Mount Meng in Mingshan District, Ya'an City, Sichuan Province. The production process of Mengding Ganlu includes hand-picking, natural withering, high-temperature fixation, fine rolling, and drying—steps that together ensure its unique quality and flavor.

Pan-fired green teas refer to those processed through pan-firing during production, which effectively prevents oxidation and maintains the green color and fresh Taste of the tea leaves. Mengding Ganlu is made using this traditional pan-firing technique, giving it a vibrant green appearance and a fresh aroma, along with a crisp and refreshing taste that is much loved by tea enthusiasts.