"Because tea is a way of life."

1. Drinking tea enriches life.

Beyond visiting art exhibitions, photographing people, watching movies, or attending theater performances, you can also join tea gatherings—sit, sip, chat, daydream, and reflect. Leaving gaps in life for slow living fills it with an oxygenated sense of ease.

2. Drinking tea improves physical health.

Thanks to tea, even bowel movements become more thorough and clean.

3. Drinking tea brings joy to body and mind.

Even if you're stubborn, give yourself a day to let your soul escape confinement and your body stretch freely. Brew a pot of tea and let your body sync with your mind's rhythm. What seems like "idle" time actually offers answers from deep within.

4. Drinking tea dispels fatigue.

After exhaustion, a cup of white tea feels like a weight lifted, massaging your tense nerves from aroma to texture.

5. Drinking tea enhances aesthetics.

Setting up a tea table with thoughtful composition, decor, and floral arrangements gradually refines your sense of beauty.

6. Drinking tea eliminates bad breath.

Ate garlic at lunch and ran out of mints before meeting a client? Chew a few tea leaves, rinse with water, and you're ready—even for a kiss. If alone, swallowing the saliva-infused tea works too.

7. Drinking tea enriches conversation topics.

Use tea as your calling card. Instead of introducing yourself, share your favorite tea—it reflects your personality and expertise, creating memorable connections. Interesting people break norms in the most intriguing ways.

8. Drinking tea reduces radiation damage.

Scrolling through social media, waiting for emails, or being on-call 24/7—your skin, once flawless, now dull under screens? Instead of piling on makeup, internal detox is the real solution. Three months of tea polyphenols will make you addicted.

9. Drinking tea makes travel more refined.

On a spontaneous trip, find belonging in tea destinations. Pluck a fresh leaf, note the time and place, and tuck it into your notebook. Over time, these become your "Tea Travel Journal."

Because tea enriches your palate.

10. Love for nature draws you to tea.

Close your eyes, inhale the aroma, sip slowly—tea connects you to the spirit of plants.

11. Haiyan jasmine tea is irresistibly delicious.

12. Huiyuankeng's cinnamon tea boasts a cool, intense fragrance, with floral and nutty notes after four brews—utterly captivating.

13. Addicted to cinnamon and dancong teas.

14. Zhi Lan Xiang is a favorite—its fresh floral aroma, with hints of milk, lingers richly.

15. Ripe pu-erh tastes odd at first, but grows on you.

16. White tea is mellow and sweet, with floral and fruity layers.

17. Premium West Lake Longjing dominates the cup—wild, tender, and vibrant, leaving a lasting aftertaste.

18. A fan of black tea, especially a certain high-end variety with a seductive finish.

19. Tea, like life, tempers bitterness into clarity—what remains is wisdom.

"Because it beautifies your life."

20. Green tea: Youthful and sharp, like ambition—bold, aromatic, and invigorating.

21. Oolong tea: Diverse and nuanced. Light Tieguanyin whispers like Jiangnan's rain; roasted versions evoke Tang dynasty opulence; Wuyi Da Hong Pao stands aloof like a dragoness; while Shui Xian and Rou Gui mature into elegant complexity.

22. Black tea: Flamboyant in taste, secretly sensual.

23. Yellow tea: Gentle in appearance and flavor.

24. Aged raw pu-erh: Time softens its edge, layering depth beneath—understated yet dramatic.

25. Dark tea: Affordable yet profound, rarely criticized even by connoisseurs.

26. Jasmine tea: A floral queen, blending jasmine and green tea—delicate and intoxicating.

27. White tea: A healer, especially aged varieties—humble yet radiant.

"Because tea safeguards your health."

28. One cup (300ml) equals 1.5 bottles of red wine, 12 bottles of white, 12 beers, 4 apples, 5 onions, or 7 orange juices in antioxidants.

29. Tea quenches deep thirst and is highly diuretic.

30. Swedish studies show: Daily tea drinkers have up to 46% lower ovarian cancer risk.

31. Lab tests reveal Yunnan tuo tea reduces cholesterol by 30% in mice.

32. Pu-erh lowers blood cholesterol and triglycerides.

33. Tea polyphenols combat aging by neutralizing free radicals and protecting skin.

34. Reconnecting with nature through tea is the best anti-aging secret.