The Secret of Tea in Preventing Gastric Cancer
Drinking tea is widely believed to have anti-cancer effects, and scientific research has confirmed that tea contains over 450 organic compounds and more than 40 mineral elements. Green tea is considered the most effective against gastric cancer, followed by black tea. Tea can directly kill tumor cel...
Tea News · May 13, 2026
Why Do We Drink Tea?
Tea is essentially a processed leaf product. Why do we drink it? Or rather, why do we enjoy drinking it? There can be several reasons or purposes: first, as a health aid for benefits like weight loss or blood pressure regulation; second, out of habit or necessity, as in regions where tea is a dietar...
Tea News · May 13, 2026
Drinking Tea Can Reduce the Harm of Haze to the Human Body
The harm of haze to human health has attracted widespread social attention. Drinking tea can help prevent chronic diseases such as cancer, cardiovascular disease, and diabetes. Since haze mainly contains sulfur dioxide, nitrogen oxides, and inhalable particles, tea can enhance the body's antioxidant...
Tea News · May 13, 2026
Do you need to "rinse tea" when brewing?
Many people habitually rinse tea before brewing, but is it necessary? This article points out that rinsing tea is not for cleaning off dust or pesticide residues, but rather to wet the tea leaves and help release their flavor. It warns that overly long rinsing can wash away nutrients like amino acid...
Tea News · May 12, 2026
First, Know Your Tea When Drinking Tea
Drinking tea is more than just quenching thirst; it is an art that requires understanding. The first step is to know the tea itself, as Chinese teas vary greatly in quality and type. Then comes the water, the teaware, and the company. The highest realm is to grasp the Way of tea, seeking spiritual i...
Tea News · May 11, 2026
The Biggest "Mistake" Modern People Make When Drinking Tea, Are You Guilty?
Although China may be called the "Kingdom of Tea," experts indicate that there are currently two misunderstandings about drinking tea. First, people think the more expensive the tea, the better. Second, people only drink tea but do not savor it. In fact, the biggest value of tea for people is to nou...
Tea News · May 11, 2026
The Great Knowledge in Serving and Pouring Tea
Drinking tea is a refined practice, and so is pouring it. It involves not just the method but also the mindset. Before serving, ensure the tea set is clean, seat the guests, and rinse all utensils with boiling water—a gesture of hygiene and respect. When pouring, fill the cup only eight-tenths full...
Tea News · May 11, 2026
Tea Tasting: Why Can't You Ever Recapture the Flavor of the Last Cup?
Have you ever been puzzled by the fact that the same tea, when brewed a second or third time, never seems to taste quite like it did before? You can't pinpoint exactly why, but something always feels off. From the influence of weather and storage conditions to the impact of your mood, environment, a...
Tea News · May 11, 2026
5 Major Benefits and 4 Taboos of Tea Drinking for Middle-aged People
Tea drinking is a common habit. The World Health Organization considers tea as the best beverage for middle-aged and elderly people. Tea leaves are rich in vitamins, protein, and fats. Regular consumption can help regulate physiological functions and provide significant health benefits. Shaanxi prod...
Tea News · May 10, 2026
Theanine is a treasure, do you know that?
Theanine is an amino acid found in tea that offers numerous health benefits, including promoting relaxation, enhancing cognitive function, boosting immunity, and potentially aiding in cancer treatment. This article explores the science behind these benefits, such as how theanine affects brain waves...
Tea News · May 10, 2026