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What Do You Know About the Benefits of Tan Yang Gongfu Black Tea?

Tea News · Oct 21, 2025

       Tan Yang Gongfu Black Tea, the foremost among Fujian's three major Congou teas, is a black tea brand from Fu'an City, Fujian Province. Black tea is rich in efficacy and functions, and the benefits of Tan Yang Gongfu Black Tea are also quite remarkable. Let's take a look at the introduction in this article.

Benefits of Tan Yang Gongfu Black Tea:

According to experimental evidence, the tea polyphenols in Tan Yang Gongfu Black Tea can adsorb heavy metals and alkaloids, and precipitate and decompose them. This is nothing short of a blessing for modern people whose drinking water and food are contaminated by industrial pollution.

The polyphenolic compounds in Tan Yang Gongfu Black Tea have anti-inflammatory effects. Furthermore, experiments have found that catechins can bind to single-celled bacteria, causing proteins to coagulate and precipitate, thereby inhibiting and eliminating pathogens. Therefore, patients with bacterial dysentery (Gastroenterology, Infectious Diseases) and food poisoning (Gastroenterology, Emergency Medicine) benefit greatly from drinking Tan Yang Gongfu Black Tea. Folk remedies also commonly use strong tea to apply to wounds, bedsores (Dermatology), and athlete's foot.

To prevent osteoporosis (Endocrinology), a common condition in women, it is recommended to drink a small cup of Tan Yang Gongfu Black Tea daily. Consistent consumption over several years shows obvious effects. Adding lemon to Tan Yang Gongfu Black Tea strengthens bones with even better results. Various fruits can also be added to Tan Yang Gongfu Black Tea, creating a synergistic effect. This benefit of Tan Yang Gongfu Black Tea is scientifically validated.

Another benefit of Tan Yang Gongfu Black Tea is nourishing and protecting the stomach. Drinking green tea on an empty stomach can cause stomach discomfort because tea polyphenols, an important substance in tea leaves, have astringent properties and can irritate the stomach, especially when空腹. Tan Yang Gongfu Black Tea is different. It is made through fermentation and baking. During this process, tea polyphenols undergo enzymatic oxidation, their content decreases, and thus the irritation to the stomach is reduced. Tan Yang Gongfu Black Tea not only does not harm the stomach but can actually nourish it. Regularly drinking Tan Yang Gongfu Black Tea with sugar or milk can reduce inflammation, protect the gastric mucosa, and has a certain effect on treating ulcers.

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