Types of Black Tea: Lapsang Souchong, Congou Black Tea, Broken Black Tea
Black tea is a renowned health tea among various types of tea. This article introduces the main categories of black tea. Lapsang Souchong, the earliest black tea invented in the Wuyi Mountain region, is known for its strong aroma and rich, refreshing taste, with distinctions between authentic Lapsan...
Tea News · Jul 01, 2025
Why is Drinking Tea During the Shen Hour Most Beneficial for the Body?
The Shen hour, from 3 PM to 5 PM, is considered the optimal time to drink tea according to traditional Chinese medicine. During this period, the bladder meridian is most active, playing a crucial role in detoxification. Tea's rich content of amino acids, polyphenols, and caffeine enhances the bladde...
Tea News · Jul 01, 2025
So That's Why, the Reason Behind White Tea's 'Popularity'
White tea is gaining increasing popularity among tea enthusiasts, with more and more people collecting it. Some may wonder: is white tea just a hype? Is it really that good? This article explains why white tea is beneficial, detailing its key components like catechins (6-12% , amino acids (2-5% , fl...
Tea News · Jul 01, 2025
Want to protect your liver? Drink these types of tea
To maintain liver health, certain teas can be beneficial. Experts suggest that incorporating specific teas into your daily routine may support liver function. For instance, Kuding tea is rich in amino acids and vitamins, aiding in detoxification. Pu-erh tea helps with digestion and boosts immunity,...
Tea News · Jul 01, 2025
Don't Drink Too Much Black Oolong Tea, It Can Have Side Effects
Black Oolong Tea, a type of Oolong tea, is renowned for its benefits in fat decomposition, weight loss, fitness, and anti-aging, earning it nicknames like 'Beauty Tea' and 'Fitness Tea.' Despite its notable health benefits, excessive consumption can lead to several side effects. These include sleep...
Tea News · Jun 30, 2025
![[Four Flavors Hermit · Talking about Liubao] How to brew ancient Liubao tea for the best dampness-removing effect?](https://blog.teadrops.net/zb_users/cache/thumbs/4c523c0c46ae3ac4e04f8f82690e4a9a-350-350-1.jpg)
[Four Flavors Hermit · Talking about Liubao] How to brew ancient Liubao tea for the best dampness-removing effect?
Ancient Liubao tea is renowned for its dampness-removing properties. To maximize its benefits, it is recommended to drink it hot, as the warmth helps boost yang energy and supports digestion through microbial activity. Brewing methods include using a gaiwan or teapot with about 8 grams of dry tea le...
Tea News · Jun 30, 2025
Boss, I want a cup of raw Pu-erh tea
Raw Pu-erh tea is made from fresh tea leaves that are naturally aged without undergoing pile fermentation. It offers a bitter taste that transforms into sweetness, along with a lingering astringency that stimulates saliva production, creating an endless charm. While much has been discussed about the...
Tea News · Jun 30, 2025
Tea's Nicknames – So Many!
Tea, a profound symbol of Chinese culture, carries a rich history and numerous nicknames reflecting its significance. From ancient times, tea has been referred to as 'bitter tu,' 'water calamity,' 'milk slave,' and more, each name revealing unique aspects of its cultural and social roles. Whether as...
Tea News · Jun 30, 2025
Experiences of an Old Tea Lover | If You Have a Weak Stomach, Pay Attention to These Before Drinking Tea
For those with a sensitive stomach, drinking tea requires careful timing and moderation. Avoid tea in the morning or right after meals; opt for milder varieties like ripe tea. Afternoon is the best time for tea, but limit intake to one or two types, preferably aged teas. Post-dinner, wait at least a...
Tea News · Jun 30, 2025
How Much Do You Know About the 'Black Gold' in Tea: Insect Droppings Tea?
Insect droppings tea, often referred to as the 'black gold' of tea, is a unique and historically significant beverage in China. Originating from the Miao and Yao ethnic groups in the border regions of Guangxi, Hunan, and Guizhou, it is similar to civet coffee in its production process. There are two...
Tea News · Jun 30, 2025