Tasting Black Tea: Diverse Ways to Drink for Health and Pleasure
Tasting Black Tea: Diverse Ways to Drink for Health and Pleasure In today's society, with the continuous improvement of people's living standards, dietary structures have undergone significant changes. Meat, eggs, and dairy products have become regulars on the dini...

Tea News · May 06, 2025

Can Dried Deer Antler be Used to Make Tea? An In-Depth Guide
Can Dried Deer Antler be Used to Make Tea? An In-Depth Guide What is Dried Deer Antler?Dried deer antler, as the name suggests, is deer antler that has been processed and dried. Deer antlers are harvested from male deer when they are still in their growing stag...

Tea News · May 06, 2025

Pu-er Tea: How to Enjoy It? An Aroma of Time, a Delicacy on the Tongue
Pu-er Tea: How to Enjoy It? An Aroma of Time, a Delicacy on the Tongue Pu'er Tea, a precious variety that has been refined over thousands of years, is renowned for its unique aroma, rich flavor, and abundant Health benefits. Harvested from the green mountains and clear w...

Tea News · May 06, 2025

What Temperature Water is Best for Brewing Dian Hong Black Tea?
What Temperature Water is Best for Brewing Dian Hong Black Tea? The brewing temperature for Dian Hong Black Tea is 95-100°C. High-quality black tea contains a rich array of substances and deeply accumulated aromatic compounds that can only be fully released with w...

Tea News · May 06, 2025

Dendranthema Morifolium Bud vs. Huangshan Imperial Chrysanthemum: Which Is Better?
Dendranthema Morifolium Bud vs. Huangshan Imperial Chrysanthemum: Which Is Better? In Traditional Chinese medicine, chrysanthemums have long been highly regarded for their unique medicinal properties and Health benefits. As two varieties of chrysanthemums, Dendranthema morifolium bu...

Tea News · May 06, 2025

Join the Tea Master to "Fix the Green" of Tea Leaves
Join the Tea Master to "Fix the Green" of Tea Leaves “I have been in this industry (handcrafted Tea production since 1992, dedicating my life to one thing—making tea.” As he demonstrated the “fixing the green” process, Tang Shijiang introduced himself...

Tea News · May 06, 2025

How to Brew Fengqing Yunnan Black Tea
How to Brew Fengqing Yunnan Black Tea The characteristics of Fengqing Yunnan black Tea are its “beautiful shape, bright color, high aroma, and rich flavor.” The main quality features of Yunnan Black Tea include: 1. It is made from the...

Tea News · May 06, 2025

Xiu Shui Ning Hongcha
Xiu Shui Ning Hongcha Basic Introduction to Xiu Shui Ning HongchaThe production of Tea in Xiu Shui has a history of over 1,000 years. The production of Ning Hongcha began in the mid-Qing Dynasty. In the thirtieth year of G...

Tea News · May 06, 2025

Beat the Heat with Heat: Drinking Tea During the Dog Days
Beat the Heat with Heat: Drinking Tea During the Dog Days The dog days of 2025 are already halfway through, and there can't be many people who don't know about the benefits of drinking hot Tea during this period. Today, I'll explain it to you in detail.The s...

Tea News · May 06, 2025

What is the "Transformation" of White Tea?
What is the "Transformation" of White Tea? As is widely known, Fuding white Tea enjoys the reputation of being “a one-year tea, a three-year treasure, and a seven-year gem.” Besides enjoying its freshness, it's also delightful to anticipate th...

Tea News · May 06, 2025