What Kinds of Tea Can Help Regulate Poor Digestion?
What Kinds of Tea Can Help Regulate Poor Digestion? What Tea is good for the stomach when you have a poor digestive system? Nowadays, there are many cases of irregular eating habits, such as binge eating and inconsistent meal times, which lead to vario...

Tea News · May 06, 2025

Xu Yahé: The Premise for ‘Aging to Richer Flavor- is to Get the Initial Setup Right for Pu-er Tea
Xu Yahé: The Premise for ‘Aging to Richer Flavor- is to Get the Initial Setup Right for Pu-er Tea Xu Yahé: The premise for ‘aging to richer flavor'is to get the initial setup right for Pu'er TeaThe tea expert Xu Yahé once introduced a new concept of Pu'er tea storage called “Nurture, Guide, Influe...

Tea News · May 06, 2025

Tea Knowledge: Changes in Major Chemical Components of Pu-er Tea During Storage
Tea Knowledge: Changes in Major Chemical Components of Pu-er Tea During Storage Stored TeaThe storage time and conditions are crucial for the quality of tea, affecting its chemical components as well as its aroma, taste, and biological activity. Therefore, investigating the chang...

Tea News · May 06, 2025

Jinshan Silver Needle Tea of China: History, Culture, and Modern Value
Jinshan Silver Needle Tea of China: History, Culture, and Modern Value Abstract: Jinshan Silver Needle Tea, a treasure of Chinese Tea culture, is steeped in mystery and legend. This article analyzes its historical origins, cultural significance, production processes, cha...

Tea News · May 06, 2025

The Four Key Phrases for Appreciating Pu-er Tea
The Four Key Phrases for Appreciating Pu-er Tea A fine Pu'er Tea requires a century to grow into an ancient tree, one month to process the leaves, and several years of aging to reach its prime. This is a long process that must pass through four go...

Tea News · May 06, 2025

Brewing Yunnan Black Tea: Should the First Infusion Be Discarded?
Brewing Yunnan Black Tea: Should the First Infusion Be Discarded? brewing Yunnan black tea involves a critical control of three factors: the amount of tea, water temperature, and brewing time. It is recommended to use warm water around 80 degrees Celsius for brewi...

Tea News · May 06, 2025

How to Store Pu-er Tea in the North
How to Store Pu-er Tea in the North How to store Pu'er Tea in the north? Northern regions are relatively dry, so how can we better warehouse Pu'er tea there? During the warehousing process of Pu'er tea, internal substances undergo trans...

Tea News · May 06, 2025

Which Dynasty Did Tea Originate In? Unveiling the Long History of Chinese Tea Culture
Which Dynasty Did Tea Originate In? Unveiling the Long History of Chinese Tea Culture As a traditional Chinese beverage, tea has a long history and profound cultural connotations, deeply ingrained in the fabric of Chinese civilization. Whenever we savor a cup of fragrant tea, we feel a...

Tea News · May 06, 2025

Combat Autumn Dryness with These Nourishing Teas
Combat Autumn Dryness with These Nourishing Teas In autumn, dryness prevails and can easily deplete body fluids, leading to symptoms such as dry cough without phlegm or difficulty coughing up thick phlegm, dry eyes, mouth, and nose, tight and wrinkl...

Tea News · May 06, 2025

Is the Lingering Aroma in the Cup a Sign of High-Quality Pu-er Tea?
Is the Lingering Aroma in the Cup a Sign of High-Quality Pu-er Tea? Is the lingering aroma in the cup a sign of high-quality Pu'er Tea?The “lingering aroma in the cup” (also known as “aroma retained in the cup” or “cup bottom fragrance” refers to the practice of smel...

Tea News · May 06, 2025