How to Pair Hubei-s Six Types of Tea with Snacks: All the Secrets Are Here
How to Pair Hubei-s Six Types of Tea with Snacks: All the Secrets Are Here Based on their degree of fermentation, teas can be divided into six categories: Green Tea, white tea, Yellow Tea, Oolong Tea (qingcha , Black Tea, and dark tea.Hubei has a long history of tea producti...

Tea News · May 06, 2025

Shao Wu Shuitong Tea
Shao Wu Shuitong Tea Basic Introduction to Shao Wu Shuitong TeaShao Wu Shuitong Tea is a specialty of Shaowu City, Nanping City, Fujian Province. Shaowu City is far from industrial pollution, with unpolluted soil and clim...

Tea News · May 06, 2025

Luming Tribute Tea
Luming Tribute Tea Basic Introduction to Luming Tribute Tea“Luming Tea” is produced in Gong County, Yibin City, Sichuan Province, and has been highly renowned since the Ming and Qing dynasties. In Sichuan, particularly...

Tea News · May 06, 2025

Tea: A Tremendous Outcome of Civilizational Exchange and Inclusive Global Impact
Tea: A Tremendous Outcome of Civilizational Exchange and Inclusive Global Impact To welcome the sixth United Nations “International Tea Day” on May 21, 2024, with the support of all sectors of society, the Capital Civilization Engineering Foundation and the Civilization magazine h...

Tea News · May 06, 2025

The Aroma of Tea Before the First Sip
The Aroma of Tea Before the First Sip Tea has been a frequent subject in the writings of scholars and poets since ancient times. It is not just a beverage but also a symbol of culture and an attitude towards life.Even before taking a sip,...

Tea News · May 06, 2025

The Timeless Charm of Tea: Savoring the Ambience and Insights in Every Cup
The Timeless Charm of Tea: Savoring the Ambience and Insights in Every Cup In the passage of time, Tea acts as a gentle messenger, subtly conveying the beauty and tranquility of life. Its delicate aroma seems to penetrate through the dust of time, leading us into a world ful...

Tea News · May 06, 2025

Should the First Infusion of Tea Be Discarded?
Should the First Infusion of Tea Be Discarded? Many people choose to discard the first infusion when brewing Tea, a practice often referred to as the “warming rinse.” The rationale behind discarding the first infusion is typically to remove any po...

Tea News · May 06, 2025

Tea Melody: Great Heat – Boiling Summer, Tranquility and Serenity Amidst the Heat
Tea Melody: Great Heat – Boiling Summer, Tranquility and Serenity Amidst the Heat In the season of Great Heat, the scorching sun seems to intoxicate all living things with its endless fervor.Tea is like an elegant hermit who finds a tranquil haven amidst the hustle and bustle, danc...

Tea News · May 06, 2025

Haiqing Tea
Haiqing Tea Basic Introduction to Haiqing TeaHaiqing Tea was originally named after its production in Haiqing Town, Qingdao. ‘Haiqing Tea' can also be called ‘Haiqing (meaning deep affection Tea.' This name not...

Tea News · May 06, 2025

China-s Yellow Tea: History, Techniques, Market, and Future Prospects
China-s Yellow Tea: History, Techniques, Market, and Future Prospects Abstract: The historical background and development of yellow Tea is a legendary epic. From its origins in the Tang Dynasty to its prosperity during the Ming and Qing dynasties, and on to modern innov...

Tea News · May 06, 2025