"Winter nourishment, spring tiger hunting on the mountain" – Winter Management Methods for Anxi Tieguanyin Tea Gardens
"Winter nourishment, spring tiger hunting on the mountain" – Winter Management Methods for Anxi Tieguanyin Tea Gardens The winter season is crucial for determining the quality of Tea in the coming year!If the tea garden is properly managed during winter,the quality of the spring and even autumn teas in the following y...

Tea News · May 06, 2025

Why is the gravity kneading method used for Pu-er tea?
Why is the gravity kneading method used for Pu-er tea? Different types of Tea have distinct characteristics, and therefore require varying processing techniques. It would be incorrect to generalize. For many types of tea, the kneading process is primarily...

Tea News · May 06, 2025

The Ancient Tea Town of Yiwu, Granted the Title "Profit City" in the Tang Dynasty
The Ancient Tea Town of Yiwu, Granted the Title "Profit City" in the Tang Dynasty Yiwu was bestowed the name “Profit City” during the Tang Dynasty. By the late Ming and early Qing dynasties, Pu'er Tea gained prominence on the tea mountains, drawing merchants from places like Stone...

Tea News · May 06, 2025

Tuanshan Village: The Mountains Bloom with "Golden Leaves"
Tuanshan Village: The Mountains Bloom with "Golden Leaves" New Tea sprouts green, and spring is captivating. With the peak season for harvesting Duyun Maojian Spring Tea arriving as scheduled, the tea mountains in Duyun City are lush and verdant. Tea picking...

Tea News · May 06, 2025

During the Spring Tea Season, the Jingmai Mountain is filled with the sweet fragrance of freshly processed tea.
During the Spring Tea Season, the Jingmai Mountain is filled with the sweet fragrance of freshly processed tea. Overnight spring rain spurs new buds, and it's once again time for the aroma of spring Tea to fill the air.Around Qingming Festival, under the gentle caress of a warm breeze and fine rain, on Jingmai...

Tea News · May 06, 2025

Puer Tea: Sun-dried, Oven-dried, and Pan-fried Processes and Differences
Puer Tea: Sun-dried, Oven-dried, and Pan-fried Processes and Differences When fresh Tea leaves are harvested and undergo the processes of blanching, kneading, and then naturally sun-dried on bamboo mats, they become sun-dried rough tea. This serves as the raw material for...

Tea News · May 06, 2025

Ancient Tea Garden Management Techniques
Ancient Tea Garden Management Techniques The ecological construction of Tea gardens encompasses areas such as tea varieties, cultivation, soil management, biology, plant protection, and fertilizers. Adhering to a human-centered rational ecol...

Tea News · May 06, 2025

To the Yao District, Yao Ethnic Township: Savoring Spring Tea at "Two Creeks, One River, and One Pond"
To the Yao District, Yao Ethnic Township: Savoring Spring Tea at "Two Creeks, One River, and One Pond" Good Tea knows the season, it comes when spring arises.The Yao Ethnic Township is a mountainous town, where the waters are clear, the air is fresh, and the people are honest. Here, tens of thousands o...

Tea News · May 06, 2025

Study on Comparative Benefits of Different Stir-Fried Green Tea Processing Methods Using Mechanically Harvested Tea Leaves
Study on Comparative Benefits of Different Stir-Fried Green Tea Processing Methods Using Mechanically Harvested Tea Leaves Tea is a significant cash crop in China, and Green Tea is the predominant type. In 2025, China exported 312,300 tons of green tea, accounting for 84.5% of total tea exports. Mechanically harvested sum...

Tea News · May 06, 2025

Sweet, Smooth, and Refreshingly Delicate: Mahei (Part 2)
Sweet, Smooth, and Refreshingly Delicate: Mahei (Part 2) Mahei /When discussing Pu'er Tea, it's impossible to avoid the topic of Yiwu. And when talking about Yiwu tea, one cannot overlook Mahei.This village, located at the intersection of Yiwu Mountain and...

Tea News · May 06, 2025