Decrypting Tea Varieties
The content of tea polyphenols, amino acids, and caffeine in tea leaves is the most important characteristic for distinguishing tea plant varieties. Different varieties exhibit varying levels: tea polyphenol content follows the pattern large leaf > medium leaf > small leaf; amino acid content...
Tea News · Dec 08, 2025
Tea is Life, What Tea Are You?
This poetic essay draws parallels between different types of tea and various stages of human life. It compares men at different ages to specific teas - from the pure Rain Flower Tea representing twenty-year-olds to the sophisticated Silver Needle White Tea symbolizing men over seventy. Similarly, wo...
Tea News · Oct 06, 2025
Do You Know the Benefits of Aged Dark Tea?
Aged dark tea, often referred to as a 'drinkable antique,' is highly valued for its maturity, with older teas being more prized than new ones. Since the 1990s, the trend of drinking and savoring aged tea has grown. Dark tea is celebrated for its unique aged aroma and health benefits. It is believed...
Tea News · Jul 27, 2025
Instantly Understand the White Tea: Three Years as Medicine, Seven Years as Treasure
White tea, a special treasure among China's tea categories, is one of the six major tea types and belongs to lightly fermented tea. Its main production areas are in Fuding and Zhenghe, Fujian. Light and refreshing, sweet and mellow, a cup a day brings endless aftertaste. Its finished tea is mostly b...
Tea News · Jun 08, 2025
In Winter, Several Types of Tea Suitable for Brewing
During the cold winter months, brewing a pot of tea not only warms the body but also brings a sense of comfort. This article introduces four types of tea ideal for winter brewing: Black Tea, known for its rich and mellow flavor; Tangerine Pu-erh Tea, a blend of citrus and tea offering a unique taste...
Tea News · Jun 03, 2025
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