Introduction to Herbal Tea
Herbal tea, known as Hanfang Yaocao Cha in Chinese, is a beverage brewed or decocted from natural Chinese herbs following Traditional Chinese Medicine principles. Many herbal teas possess medicinal properties, making them effective for health maintenance. A prominent example is Cooling Tea (Liang Ch...
Tea News · Nov 07, 2025
Skillfully Using 6 Teas to Regulate Chronic Cough
This article introduces Traditional Chinese Medicine dietary therapies for managing chronic cough, particularly dry coughs exacerbated by autumn and winter dryness. It explains that individuals with pre-existing conditions like chronic pharyngitis or allergic cough are more susceptible. While antibi...
Tea News · Sep 26, 2025
Hypertension? Traditional Chinese Medicine Recommends These Three Teas
Traditional Chinese Medicine offers natural approaches to managing hypertension through herbal teas. Hawthorn Tea helps digestion, expands blood vessels, and lowers blood sugar and pressure. Polygonum Multiflorum Tea reduces blood lipids and prevents thrombosis, particularly beneficial for those wit...
Tea News · Sep 04, 2025
From the Perspective of Traditional Chinese Medicine, This Is How Pu-erh Tea Is Described!
Pu-erh tea is increasingly recognized for its benefits, with scientific studies confirming its advantages. From the perspective of Traditional Chinese Medicine (TCM , Pu-erh tea is categorized as warm in nature, belonging to the earth element, and is known for its ability to warm the spleen and stom...
Tea News · Jul 16, 2025
From the Perspective of Traditional Chinese Medicine, What Are the Pros and Cons of Pu-erh Tea?
From the perspective of Traditional Chinese Medicine (TCM , Pu-erh tea is considered warm in nature, with a red color associated with the fire element and a slightly bitter taste. It is believed to nourish the spleen and stomach, aid digestion, and promote dampness elimination. Grown in the high mou...
Tea News · Jun 12, 2025
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