Modern people's pace seems to outrun the relentless passage of time, with every passing figure resembling a spirit devoid of warmth, leaving only a gust of wind in their wake. Yet life itself should not be a hurried sprint but a gentle flow.

The ancient tea ceremony emphasizes self-cultivation and tranquility, with black tea embodying harmony, respect, purity, and serenity. In moments of leisure, it’s worthwhile to accompany yourself with black tea—a perfect way to savor slow living. Brew a pot of black tea and hold time still.

A good pot of black tea begins with high-quality tea leaves. When selecting tea, opt for reputable brands. Their leaves come from eco-friendly cultivation, with dark, lustrous strands rich in texture—such tea yields a mellow and earthy aftertaste.

Fine tea paired with fine water brews the best tea. Clear, odorless, oxygen-rich water is ideal for brewing tea. Spring water, well water, and stream water are among the finest choices. Unfortunately, finding such natural water sources in today’s environment is quite challenging. Bottled mineral or natural water can serve as substitutes, but it’s best to let it sit overnight in a large container to allow chlorine to dissipate before boiling. Water rich in oxygen helps release the tea’s inherent fragrance.

The choice of teaware, as the direct vessel for the tea, also matters. Generally, black tea is best enjoyed using the cup-brewing method: place the tea leaves in a white porcelain cup and steep with boiling water before drinking.

The most skill-demanding aspect of the tea ceremony is the brewing process. Thus, timing and temperature are crucial. When brewing black tea, after adding the leaves, remember to cover the pot lid, allowing the tea’s aroma to fully unfurl in the hot water. Depending on the size of the leaves, steep them in boiling water between 90 to 100 degrees Celsius for 3 to 5 seconds. Once the leaves fully unfurl and settle at the bottom, the tea is ready to drink.

On a lazy afternoon, brewing a pot of black tea, accompanied by its rich fragrance, seems to lift one’s spirits along with the steam rising from the tea. Brewing a pot of black tea allows one to calm the mind and cleanse the noise of the world. Brewing a pot of black tea invites quiet contemplation under a bright, clear sky. Brewing a pot of black tea helps escape the relentless chase of life, holding time still to savor its passage.