
The Super Typhoon Doksuri Strikes: Here’s Your Tea Garden Flood Prevention Guide!
Recently, the super typhoon Doksuri has approached with great intensity, prompting continuous red warnings from the China Meteorological Administration. Alongside this super typhoon comes extreme weat...
Tea News · May 06, 2025

Out of the Plum Rains! Post-Flood Management for Tea Gardens and Measures to Combat Heatwaves and Drought
According to the Zhejiang Meteorological Bureau, starting from July 4th, the subtropical high will shift northward and control Zhejiang Province, marking the end of the plum rains season and the arriv...
Tea News · May 06, 2025

A Series of Posters Introducing the World Cultural Heritage Site: "The Ancient Tea Forest Cultural Landscape of Jingmai Mountain in Pu-er"
The Chinese nomination project “The Ancient Tea Forest Cultural Landscape of Jingmai Mountain in Pu'er” was approved during the 45th session of the UNESCO World Heritage Committee, and has been added...
Tea News · May 06, 2025

Tea Charm of Malipo Series (Part 1): Malipo Tea – Standing Proud Through Quality and Trust
We often talk about nostalgia, for the people of Malipo, the thriving hearth, the rich aroma of Tea, dewdrops hanging from tea tips, and fingertips stained green by tea sap are all reminders of home;...
Tea News · May 06, 2025

Promoting Rural Revitalization through Tea: The Ancient Tea Mountain of Nanuo Mountain Officially Opens for Spring Harvest
On April 6th, the spring Tea harvest festival was held on the ancient tea mountain of Nanuo Mountain in Gelanghe Township, attracting numerous tourists and tea merchants. Themed around “Spring in Meng...
Tea News · May 06, 2025


Q&A on Scientific Tea Planting: How to Select Tea Plant Varieties for Production?
When selecting Tea plant varieties for production, consider the variety's suitability for processing and the appropriate region. Firstly, each tea plant variety has its suitability for processing, whi...
Tea News · May 06, 2025


Intangible Cultural Heritage of Humanity: Traditional Chinese Tea Processing Skills – Black Tea Chapter ① – Qimen Black Tea
On November 29, 2025, the project “Traditional Chinese Tea processing Skills and Related Customs” submitted by our country was reviewed and approved by the Intergovernmental Committee for the Safeguar...
Tea News · May 06, 2025

Puer Ning-er: Empowering Tea Culture Inheritance and Development with Intangible Cultural Heritage Techniques
The techniques for making Puer Tea and tribute tea, as shining gems in the list of China's traditional tea-making intangible cultural heritage, not only carry profound historical Tea culture but are a...
Tea News · May 06, 2025