Brewing Ripened Pu-er Tea to Perfection (Part 2)
Brewing Ripened Pu-er Tea to Perfection (Part 2) Ripened Pu'er TeaIf the first life of ripened tea comes from the raw materials picked from the branches;then its second life is given through the pile-fermentation process;and its third life is during...

Tea News · May 06, 2025

Precautions for Brewing Pu-er Ripe Tea
Precautions for Brewing Pu-er Ripe Tea Pu'er ripe Tea is a favorite among many tea enthusiasts, but brewing it requires skill. Paying attention to the details in the brewing process can make the tea soup taste better. Let's look at some pr...

Tea News · May 06, 2025

The Correct Method to Brew Flower Tea: Perfect Flower Tea Experience Awaits You
The Correct Method to Brew Flower Tea: Perfect Flower Tea Experience Awaits You Embrace the Magic of Flower TeaFlower tea is not just a beverage, it's a way of life. Whether you're seeking relaxation or simply enjoying its Taste, brewing a cup of flower tea is a delight. Here, we...

Tea News · May 06, 2025

Pu-er Tea Brewing: The Secret to the Perfect Infusion Quantity
Pu-er Tea Brewing: The Secret to the Perfect Infusion Quantity Pu'er Tea, one of China's traditional teas, is beloved for its unique aged fragrance and rich flavor. However, to brew a perfect cup of Pu'er tea, the quantity of tea used is a critical factor. Too mu...

Tea News · May 06, 2025

Brew the spring breeze into a cup of clear tea, and drink it all in!
Brew the spring breeze into a cup of clear tea, and drink it all in! Spring returns to the land, bringing with it the distant fragrance of Tea, awakening the dormant tea trees.The tea freely stretches itself in boiling water, releasing the beauty stored throughout the...

Tea News · May 06, 2025

What Water Temperature for Brewing Xiao Qing Gan?
What Water Temperature for Brewing Xiao Qing Gan? Xiao Qing Gan should be brewed with water at 100°C. This Tea is made from Xin Hui tangerine and Pu'er ripe tea, processed through specific methods. Rich in the fragrance of tangerine and the full-bo...

Tea News · May 06, 2025

New Chinese-style "Tea Boiling by Brazier": Making Minor Cold Not So Chilly
New Chinese-style "Tea Boiling by Brazier": Making Minor Cold Not So Chilly On a winter afternoon, sitting around a warm charcoal brazier with a few friends or family, placing some Teapots and roasting persimmons, sweet potatoes, mandarins, and more, accompanied by the bubbli...

Tea News · May 06, 2025

Can Salvia Miltiorrhiza and Prepared Rehmannia be Brewed Together as Tea? Here’s a Detailed Answer!
Can Salvia Miltiorrhiza and Prepared Rehmannia be Brewed Together as Tea? Here’s a Detailed Answer! Salvia miltiorrhiza and prepared rehmannia are common traditional Chinese herbs with rich benefits, enjoyed by many. Can salvia miltiorrhiza and prepared rehmannia be brewed together as Tea? This ques...

Tea News · May 06, 2025

How to Drink Pu-er Tea and Its Benefits
How to Drink Pu-er Tea and Its Benefits Pu'er Tea is a specialty of Yunnan Province, made from sun-dried large-leaf tea from Yunnan and processed through specific fermentation methods. Pu'er tea boasts a unique aged aroma and rich flavor, e...

Tea News · May 06, 2025

Don-t Skip These Three Steps When Drinking Tea!
Don-t Skip These Three Steps When Drinking Tea! When Drinking Tea, the first step not to be skipped is “appreciating the Tea.”From the perspective of the person brewing the tea, they need to rely on appreciating the tea to gather information that w...

Tea News · May 06, 2025