Winter is More Comfortable with Aged Tea
Winter is More Comfortable with Aged Tea What we dread most about winter is the lack of sunshine, wrapping layer upon layer of clothing yet still feeling the chill.Though we might not have a roaring fireplace, brewing a pot of aged Tea on a...

Tea News · May 06, 2025

Learning to Smell the Tea Aroma, Halfway to Becoming a Tea Connoisseur
Learning to Smell the Tea Aroma, Halfway to Becoming a Tea Connoisseur The Tea aroma is one of the many reasons people fall in love with Drinking Tea. In the experience of tea's color, fragrance, and taste, the fleeting and elusive nature of its aroma makes it even more...

Tea News · May 06, 2025

The Best Combinations for Salvia Miltiorrhiza Tea: Health and Taste Combined
The Best Combinations for Salvia Miltiorrhiza Tea: Health and Taste Combined Salvia miltiorrhiza, a very popular traditional Chinese herb, is often used to brew Tea. Not only does it have a unique taste, but it also helps with health preservation. So, what should you combine w...

Tea News · May 06, 2025

Why does the Nongjia Liubao tea adopt the “braising” method?
Why does the Nongjia Liubao tea adopt the “braising” method? As is known to all, boiling Tea, steaming tea, and infusing tea are three different ways of enjoying tea.Boiling tea is a form of tea art. During the prosperous Tang and Song dynasties, Chinese people...

Tea News · May 06, 2025

Heat in the Dog Days, First Choice is This Tea! The Entry Code is “2346”…
Heat in the Dog Days, First Choice is This Tea! The Entry Code is “2346”… Heat in the dog days.For a suitable Tea for summer,White Tea is still the first choice.So, do you know about white tea?White tea has always been a rather unique presence among the six major types of C...

Tea News · May 06, 2025

How to Appreciate the Aroma of Fuding White Tea?
How to Appreciate the Aroma of Fuding White Tea? Why has Fuding white Tea become so popular in recent years? Some say that the highest realm of White Tea is its “liveliness,” awakening your entire being when you drink it. It doesn't just pass throug...

Tea News · May 06, 2025

Why is it important to infuse and drink tea in separate steps, keeping the tea leaves and water separate?
Why is it important to infuse and drink tea in separate steps, keeping the tea leaves and water separate? Theoretically, to ensure a good taste, it's best to keep the Tea and water separate. For example, when using a lidded bowl to steep tea, the first few infusions should be poured out quickly.Once the t...

Tea News · May 06, 2025

Fu Brick Tea: Better Brewed or Boiled?
Fu Brick Tea: Better Brewed or Boiled? Fu brick Tea can be brewed or boiled. This type of tea is made from fermented dark tea, and its leaves are relatively coarse and contain a certain proportion of tea stalks. When brewing, use boiling...

Tea News · May 06, 2025

Brewing Methods for Tea Fossils: A Simple and Easy-to-Understand Guide
Brewing Methods for Tea Fossils: A Simple and Easy-to-Understand Guide What Are Tea Fossils?The name “tea fossil” sounds somewhat mysterious, even like something excavated from an archaeological site. In reality, tea fossils are a special form of Pu'er tea. They are shap...

Tea News · May 06, 2025

Puer Tea Brewing Knowledge: Steps for Brewing Puer Tea
Puer Tea Brewing Knowledge: Steps for Brewing Puer Tea Puer Tea is a specialty tea from Yunnan Province and has become increasingly popular among tea enthusiasts in recent years. For those who are new to brewing Puer tea, today's information is very pract...

Tea News · May 06, 2025