Seven Steps to Brewing Tea with a Purple Clay Pot, Maximizing Its Flavor
Yixing purple clay pots are renowned traditional Tea brewing vessels in China. A purple clay pot enhances the color of the tea without overpowering its aroma, maximizing the release of its flavor. Her...
Tea News · May 06, 2025
Why does the infusion taste significantly different when there is just one gram more or less of tea?
This question was one I answered on Zhihu today, and I think it's a great question. To someone with even a little knowledge about Tea, it might seem simple: isn't it just a matter of not getting your...
Tea News · May 06, 2025
Pu-er Raw Tea Brewing Temperature: How to Brew the Perfect Cup of Pu-er Tea
Pu'er raw tea is beloved by tea enthusiasts for its unique flavor and Health benefits. However, many tea lovers are often unsure about what water temperature to use when brewing Pu'er raw tea, which c...
Tea News · May 06, 2025