Can new and old teas be stored together?
Can new and old teas be stored together? New and old teas should not be stored together but treated separately. Teas of the same type but different years are recommended to be stored separately to prevent “old Tea acquiring new flavors.” Ho...

Tea News · May 06, 2025

How to Prepare Tea, Nurture, and Clean a Purple Clay Pot in Winter?
How to Prepare Tea, Nurture, and Clean a Purple Clay Pot in Winter? The use, maintenance, and cleaning of purple clay pots come with specific knowledge and methods. These practical tips are the summation of life experiences. Understanding this knowledge and mastering...

Tea News · May 06, 2025

Selecting High-Quality Tea: 4 Essential Criteria Inside and Out
Selecting High-Quality Tea: 4 Essential Criteria Inside and Out The quality of tea is primarily judged from four aspects: color, aroma, taste, and shape. However, for the average tea drinker, when purchasing tea, one can usually only observe the dry tea's appearan...

Tea News · May 06, 2025

Brewing or Cooking Tea? Let These Teas Resolve Your Dilemma!
Brewing or Cooking Tea? Let These Teas Resolve Your Dilemma! Slowly Brew the years and gently cook the tea, enjoying half a day of casual family chat. In winter, sitting around a kettle, pouring your heart out in conversation, listening to the boiling water, an...

Tea News · May 06, 2025

Is Decade-Old Ripened Pu-er Tea Expensive?
Is Decade-Old Ripened Pu-er Tea Expensive? The price of ten-year-aged ripened Pu'er Tea varies depending on factors such as variety, grade, and origin. Generally, it ranges from a few hundred to several thousand yuan, and the price tends to r...

Tea News · May 06, 2025

The "Wind" of Cloud Tea: How was the Ancient Tea Horse Road Traversed?
The "Wind" of Cloud Tea: How was the Ancient Tea Horse Road Traversed? Spanning millennia and thousands of milesThe Tea Horse Road is currently the highest, most dangerous, longest, and still-traveled ancient path in the world. Located on the southwestern frontier of Chi...

Tea News · May 06, 2025

How to Appreciate Ripe Pu-er Tea? Taste is Key
How to Appreciate Ripe Pu-er Tea? Taste is Key To evaluate ripe Tea, start with the “two tastes and one sensation,” meaning the absence of pile taste, storage taste, and dryness. Secondly, the mouthfeel should achieve a harmonious blend of aroma,...

Tea News · May 06, 2025

How to Avoid Pitfalls with Pu-er Spring Tea?
How to Avoid Pitfalls with Pu-er Spring Tea? Everyone knows that most Pu'er Tea on the market is divided into spring and autumn teas based on the time of picking and production. Due to the difference in picking times, teas from the same mountain...

Tea News · May 06, 2025

Want your Yixing teapot to be lustrous and smooth like jade? Just follow these ten tips.
Want your Yixing teapot to be lustrous and smooth like jade? Just follow these ten tips. The process of nurturing a teapot starts from the very first use. To achieve a lustrous and smooth effect, besides having a good quality teapot, the correct care and maintenance methods are also cruci...

Tea News · May 06, 2025

Puer Tea: Does Age Matter for Taste?
Puer Tea: Does Age Matter for Taste? Puer Tea does indeed improve with age, primarily because the chemical components within the leaves undergo carbonization over time, significantly altering the taste. Once it has been aged for 15 to 20...

Tea News · May 06, 2025