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The Story of Yibin-s Sichuan Black Tea: Part Four – The Establishment of Three Black Tea Promotion Stations in Yibin
The Story of Yibin-s Sichuan Black Tea: Part Four – The Establishment of Three Black Tea Promotion Stations in Yibin On October 1, 1949, the People's Republic of China was officially founded. At the time, the new China was described as impoverished and in dire need of reconstruction. On December 9, 1949, Chairman Ma...

Tea News · May 06, 2025

The Great Revelation of White Tea – Debunking Myths and Appreciating Its Beauty
The Great Revelation of White Tea – Debunking Myths and Appreciating Its Beauty I. IntroductionWhite Tea, a rising star in the tea world, has gradually gained prominence in recent years, winning the affection of many tea enthusiasts. However, with its growing fame, various dispar...

Tea News · May 06, 2025

What is the Best Water Temperature for Brewing Sheng Pu-er?
What is the Best Water Temperature for Brewing Sheng Pu-er? Sheng Pu'er Tea requires water at 100°C for brewing. Sheng Pu'er tea is a direct representation of Yunnan large-leaf sun-dried Green Tea. It is characterized by its rich inner quality, ample tea essen...

Tea News · May 06, 2025

Don-t Drink Just Any Tea: Nine Types of Tea Can Cause Illness
Don-t Drink Just Any Tea: Nine Types of Tea Can Cause Illness Tea has countless benefits, but drinking too much of these nine types can cause illness.“Medicines are cures for various diseases, tea is the cure for all.” This saying long ago established tea leaves...

Tea News · May 06, 2025

Nanjian County Promotes Healthy Development of Tea Industry —— Annual Output Value Exceeds 2 Billion Yuan
Nanjian County Promotes Healthy Development of Tea Industry —— Annual Output Value Exceeds 2 Billion Yuan Nanjian County is a primary Tea-producing county in our prefecture, a high-quality pollution-free tea base county in the province, and a key regional planning base county for tea production nationwide...

Tea News · May 06, 2025

Purple Clay Teapot: Insights from Over a Decade of Enjoying Teapots—Worth Collecting!
Purple Clay Teapot: Insights from Over a Decade of Enjoying Teapots—Worth Collecting! When it comes to enjoying teapots and Tea, I'm not an expert, so today I won't speak in grand terms but in simple ones. I won't talk about romantic notions, only about my experiences.First and foremos...

Tea News · May 06, 2025

The General Shelf Life of Pu-er Tea
The General Shelf Life of Pu-er Tea The shelf life of Pu'er Tea is typically 10 to 20 years. Pu'er tea is made from unique large-Leaf varieties, and depending on the production process, it is divided into raw (sheng and ripe (shou cat...

Tea News · May 06, 2025

Should You Rinse the Tea When Brewing Black Tea?
Should You Rinse the Tea When Brewing Black Tea? Tea enthusiasts know that black tea is delicious, but the taste can vary when brewed by different people. For example, if the tea is steeped for too long or too much tea is used, the flavor changes. I...

Tea News · May 06, 2025

Weekly Tea Knowledge: I Know the Fresh Taste! Let-s Talk About the Whitening and Yellowing of Tea Leaves ①
Weekly Tea Knowledge: I Know the Fresh Taste! Let-s Talk About the Whitening and Yellowing of Tea Leaves ① In recent years, there have been many white and Yellow Tea products on the market, known for their fresh and refreshing taste, they are very popular.So here comes the question: as a Tea novice, I only...

Tea News · May 06, 2025

"Famous Figures in History: ‘Ten Thousand Poems in Sixty Years,- How Much Did Lu You Love Tea?"
"Famous Figures in History: ‘Ten Thousand Poems in Sixty Years,- How Much Did Lu You Love Tea?" “Ten thousand poems in sixty years,” Lu You was one of the foremost poets of the Song Dynasty. When it comes to tea poetry, he is an indispensable figure, standing as a splendid cultural milestone in...

Tea News · May 06, 2025

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