Interpretation of Off-Flavors in Wuyi Rock Tea
For beginners exploring Wuyi Rock Tea, understanding its occasional off-putting aromas is crucial. This guide decodes common undesirable scents such as smokiness (from baking process issues , greenness (under-fermentation , sourness (from overheated tea leaves during transport, typical of summer/aut...
Tea News · Aug 22, 2025
The Most Fragrant 5 Types of Tea: How Many Have You Tried?
Due to the development of tea culture over thousands of years, the processing of tea leaves has evolved various methods, resulting in different types of tea. The aroma of brewed tea varies greatly depending on the processing technique. This article introduces five exceptionally fragrant teas: Phoeni...
Tea News · Aug 15, 2025
How to Determine Good Quality Tea? 5 Key Indicators
The concept of 'good' tea is subjective, but mainstream opinions often categorize it into two levels: general and specialized. For non-experts, good tea is characterized by clear, bright liquor color, high and lingering aroma, and a smooth, pleasant taste with minimal bitterness or astringency. The...
Tea News · Aug 06, 2025
Do You Know Such a Capricious Tea?
This text celebrates the unique and capricious nature of high-quality tea, emphasizing its preference for rural, mountainous, and pristine environments over urban and modern settings. It highlights how premium teas thrive in famous scenic areas like Wuyi Mountain, Tongmuguan (the origin of black tea...
Tea News · Jul 20, 2025
Brewing and Tasting Techniques of Wuyi Rock Tea
Wuyi Rock Tea, known for its unique charm and rich flavor, is increasingly loved by tea enthusiasts. The brewing of Rock Tea requires careful attention, and its tasting is an art. The taste of tea depends on the correct brewing method. While anyone can brew tea, bringing out the best in color, aroma...
Tea News · Jul 20, 2025
The Difference Between Light, Traditional, and Strong Aroma Types of Wuyi Rock Tea!
Wuyi Rock Tea is categorized into light, traditional, and strong aroma types based on processing methods. Light aroma tea skips the traditional charcoal roasting, offering a fresher taste, while traditional aroma undergoes slow, low-temperature charcoal baking for a deeper flavor. Strong aroma refer...
Tea News · Jul 08, 2025
Eight Pictures to Instantly Understand Wuyi Rock Tea!
Wuyi Mountain in northern Fujian is renowned for its stunning landscapes. In the winding streams and rugged terrain, the rich Wuyi Rock Tea thrives, with the saying 'every rock has tea, no tea without rock.' Wuyi Rock Tea is a traditional Chinese tea, combining the freshness of green tea and the swe...
Tea News · May 29, 2025
What are the varieties of Oolong tea?
Oolong tea is one of the six major tea categories, with various sub-types. This article introduces some of its famous varieties. Wuyi Rock Tea, produced in Fujian's Wuyi Mountains, is known for its rich flavor and unique 'rock rhyme.' Phoenix Dancong from Guangdong's Chaozhou offers a long-lasting f...
Tea News · May 28, 2025