Various Branches of White Tea
White tea, a treasure among teas known for its excellent medicinal properties, is mentioned as early as the Tang Dynasty in Lu Yu's 'The Classic of Tea.' It grows in regions like Yunnan, Guangxi, Guangdong, Jiangxi, Hunan, Hubei, Guizhou, and Fujian, at altitudes of 400–1300 meters. Based on differe...
Tea News · Mar 17, 2026
White Tea, Especially Shou Mei, Has High Collection Value
White tea, a minimally processed tea known for its delicate flavor and health properties, is gaining recognition for its aging potential. Shou Mei, a specific grade of white tea, is highlighted for its particularly high collection value. Its production involves simple steps like withering and drying...
Tea News · Feb 23, 2026
A Detailed Discussion of Shou Mei in Zhenghe White Tea!
Shou Mei, a staple in the world of tea, is made from one bud with three or four leaves of the Zhenghe Da Bai tea plant. It boasts the highest yield among white teas. New Shou Mei is affordable with a pleasant taste, while aged Shou Mei develops rich aromas of dates and herbs, embodying a wisdom that...
Tea News · Jan 25, 2026
Tea Knowledge – The Art of Brewing Aged White Tea!
While steeping white tea is quick and convenient, brewing aged white tea unlocks its full depth and charm. This article explains the method of brewing aged white tea: start by combining tea leaves with cold spring or purified water in a pot, bring to a boil, then simmer gently. For a richer experien...
Tea News · Jan 16, 2026
Gong Mei Tea Introduction
Gong Mei, sometimes called Shou Mei, is a type of white tea made from the bud leaves of the Cai Cha sexual group tea trees. Its main production area is in Jianyang County, Fujian Province, with additional production in Jian'ou and Pucheng counties. Gong Mei accounts for over half of the total white...
Tea News · Nov 12, 2025
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