Stomach-Nourishing Tea, Pu'er Stands Unrivaled!
Pu'er tea is distinct from other tea types primarily because it can be consumed on an empty stomach. When paired with a suitable amount of honey, its stomach-nourishing effects are further enhanced. The reasons behind Pu'er tea's reputation as a stomach-nourishing beverage lie in its fermentation pr...
Tea News · Jul 12, 2025
Why Does Tea Have a Sweet Aftertaste? (In-depth Analysis)
Tea lovers often notice that many teas have a slightly bitter taste when consumed. Some tea drinkers may mistakenly assume that such teas are of poor quality. However, the bitterness of tea is not necessarily a bad thing; what matters is whether the tea can produce a sweet aftertaste. The flavor of...
Tea News · Jul 12, 2025
Cold Brew Tea: Everything You Need to Know!
Cold brew tea, as the name suggests, is tea brewed with cold water—typically room-temperature or chilled mineral water. Unlike traditional hot tea, cold brewing extracts flavors more slowly, often requiring several hours, such as 2-4 hours for green tea. The result is a refreshing, subtly sweet drin...
Tea News · Jul 11, 2025
The World's Most Comprehensive Tea Appraisal Guide!
This guide provides an in-depth look at the art of tea appraisal, covering eight key dimensions such as tenderness, strip shape, color, cleanliness, aroma, taste, liquor color, and leaf bottom. It details the standards for evaluating dry tea, including appearance, color, and specific criteria for se...
Tea News · Jul 11, 2025
20 Tea Facts Even Tea Enthusiasts Don't Know
This article reveals 20 lesser-known facts about tea that even avid tea drinkers might not be aware of. From misconceptions about tea types like black tea being called 'black' when it's actually red in Chinese, to clarifying that Pu-erh doesn't turn into ripe tea with age but through processing, the...
Tea News · Jul 09, 2025
Life is Like Savoring a Cup of Strong Tea
In leisure, brewing a cup of fresh tea, the transparent glass reveals verdant leaves in clear water, resembling washed jade. The rising mist carries a subtle fragrance, elusive yet refreshing. Observing the leaves slowly unfurl and sink, the scene evokes the poetic mist of Jiangnan mornings, akin to...
Tea News · Jul 09, 2025
How to Choose the Right Tea and Drink It Properly: This Comprehensive Tea Selection Guide Is Worth Collecting
Tea is inherently cooling, helping to clear the mind, refresh, and soothe with its rational and calming properties. However, people have different constitutions, and some may not tolerate cold-natured teas well. Therefore, selecting and drinking the right tea requires understanding the nature of eac...
Tea News · Jul 08, 2025
Drinking tea without washing the cup, the King of Hell will hasten your death
This collection of health proverbs emphasizes the importance of daily habits and dietary choices for maintaining good health. It covers a wide range of topics from the benefits of eating fresh vegetables and fruits, the importance of drinking water and soups, to the dangers of smoking and excessive...
Tea News · Jul 06, 2025
Master These Methods to Avoid Buying Low-Quality Tea!
Selecting good tea is not an easy task. To obtain high-quality tea, one needs to master a wealth of knowledge, including the grading standards of various teas, market prices, and methods for evaluating and inspecting tea. The quality of tea is primarily judged by its color, aroma, taste, and appeara...
Tea News · Jul 06, 2025
Knowledge: The Misunderstood "Fermentation" of Tea
In China, tea is classified into six major types based on the degree of "fermentation" and production methods. However, the term "fermentation" in the context of Chinese tea differs entirely from microbial fermentation. Instead, it refers to a series of enzymatic reactions where polyphenols oxidize...
Tea News · Jul 06, 2025