Winter Solstice, Minor Cold, Major Cold. Time changes, but the solar terms remain the same, and every year we must endure the coldest days. Occasional rains stretch for days, with mist lingering and freezing temperatures—this is the most unbearable cold of the year. What can thaw the chill? Only tea. Especially on gloomy, cold days, icy hands cradling a warm cup spread heat from the palms to the whole body.

This warmth of tea is something no one can resist. Don’t worry about not understanding tea ceremonies or selecting tea leaves. In the cold season, having a warm cup of tea anytime is easy—just add a simple tea set at home, or even a "small red clay stove." Tea brewing in winter often suits black tea, and this season is ideal for boiling tea (leave a message if you need a tea boiler). You can add health supplements like goji berries, red dates, astragalus, angelica, or cinnamon.

Once the tea set is ready, don’t worry about brewing. I hope we are kindred spirits—"Runsi Keemun Black Tea" can be your guide, answering any questions you have about tea. Sincerity is our principle in serving every customer. Will you join me for a cup? Whether it’s wine or tea, may you have someone to share it with. If not, tea alone is enough—a lamp, a book, and a cup of tea make solitude feel less lonely.

As Lin Yutang once wrote, only those who observe the busy world with a calm mind can appreciate the "subtle fragrance of light tea." Thus, tea reflects one’s state of mind. Drink a cup in joy, in anger, in sorrow, or in exhaustion—immersed in the essence of leaves, tea’s spirit transforms the heart.

Tea suits every mood, but in the end, it converges into one truth: simplicity, purity, and enduring tranquility. The world is noisy, life is fast-paced, and year-end chaos adds to the exhaustion. If you feel lost, slow down and sip tea—it brings peace, joy, and the strength to move forward lightly.