Tea Aroma Like a Woman: Choose Your Favorite
The article compares different types of black tea to various women, each with unique characteristics. For instance, Lapsang Souchong is likened to a refined and independent woman, while Keemun black tea is compared to a noblewoman. The piece explores how factors like terroir, climate, tea plant vari...
Tea News · May 31, 2025
The Art of Distinguishing Black Tea: Don't Be Fooled Anymore
Today, let's talk about selecting black tea. Black tea, a fully fermented tea, is made from the buds and leaves of tea plants through processes like withering, rolling, fermentation, and drying. It is highly popular, but many people struggle to identify high-quality black tea. This article provides...
Tea News · May 31, 2025
Winter Health Care: The Secret Weapon to Warm Your Body and Resist the Cold
During winter, the body's physiological functions decline, and yang energy weakens, requiring higher energy and nutrition. Brewing a cup of warm black tea not only warms the body but also offers numerous health benefits. Black tea can warm the stomach, enhance cold resistance, prevent colds, and aid...
Tea News · May 31, 2025
How to Select High-Quality Tieguanyin Tea?
Tieguanyin, a semi-fermented oolong tea, is one of China's top ten famous teas, renowned for its unique 'Guanyin charm' and health benefits such as anti-aging, anti-cancer properties, and weight management. To choose high-quality Tieguanyin, observe the tea leaves' tightness, uniformity, and color....
Tea News · May 31, 2025
What are the key points to savoring Tieguanyin tea?
Tieguanyin is the finest variety of Oolong tea, characterized by tightly rolled, plump, and evenly weighted tea leaves with a sandy green color, resembling a dragonfly's head, spiral body, and frog's legs. When brewed, it produces a golden amber liquor with a natural orchid fragrance, offering a ric...
Tea News · May 31, 2025
Is Tieguanyin Cool or Warm in Nature?
Many tea drinkers experience stomach discomfort or even signs of overheating after trying a new type of tea. Therefore, it's essential to understand the cooling or warming nature of tea before consumption to make a suitable choice. Tieguanyin, a renowned Chinese tea, is known for its natural orchid...
Tea News · May 31, 2025
Tieguanyin, Autumn Tea is More Fragrant
Tea can be categorized into spring tea, summer tea, and autumn tea based on the season. Ancient wisdom states: 'Spring tea is bitter, summer tea is astringent, but autumn tea is the most delicious.' While autumn tea's flavor and color fall between spring and summer tea, its aroma is exceptionally ri...
Tea News · May 30, 2025
The Benefits of Black Tea! Is It Really That Good?
Black tea, named for its vibrant red hue, offers warmth and comfort during colder weather while providing numerous health benefits. Research highlights its antiviral properties, thanks to theaflavins, which combat viruses like norovirus. It boosts energy, aids digestion, and supports bone health wit...
Tea News · May 30, 2025
How to Understand White Tea, This Treasure in a Cup!
White tea, one of China's six major tea categories, stands out for its simplicity in processing—sun-dried and naturally withered without frying or rolling. This method preserves its original fragrance, earning its name from the silvery-white hairs covering the leaves. Historically exported and belov...
Tea News · May 30, 2025
Introduction to Pu-erh Tea: What is Ripe Pu-erh Tea?
Pu-erh tea is made from sun-dried large-leaf tea from Yunnan Province, processed through post-fermentation into loose or compressed forms. It is divided into raw and ripe types. Ripe Pu-erh tea is favored by many for its quicker readiness compared to raw tea, which requires long aging. To identify g...
Tea News · May 30, 2025