

Winter and Spring Tea Garden Management Must Not Be Neglected: Technical Guidance from the Ministry of Agriculture and Rural Affairs is Here
Spring Tea is the top priority in annual Tea production, and winter and spring are critical periods for enhancing garden management and improving the quality and efficiency of spring tea. To strengthe...
Tea News · May 06, 2025

How Much Does a Pound of Dian Hong Meizhan Cost, and What Category Does It Belong To?
Dian Hong Meizhan is an excellent black Tea beverage. It is a mid-to-high-end tea. The price per pound for ordinary Dian Hong Meizhan is around 100 RMB; for those with slightly better taste, the price...
Tea News · May 06, 2025





Talking About the Past and Present: Healthy Tea Drinking, Insights from Academicians in the Tea Industry
Each page of Chinese history is imbued with the fragrance of Tea.A small tea leaf not only carries Chinese culture but also contains the path to health.Many tea enthusiasts engage in various forms suc...
Tea News · May 06, 2025

How to Make Delicious Preserved Orange Peel Tea? A Detailed Guide from Selection to Brewing
Preserved orange Peel Tea is not only an ancient Chinese medicinal tea but also a delicious beverage with a subtle citrus aroma. It primarily consists of dried orange peels and has the benefits of ton...
Tea News · May 06, 2025

Intangible Cultural Heritage of Humanity: Traditional Chinese Tea Processing Skills – Green Tea Chapter ① – West Lake Longjing
On November 29, 2025, the project “Traditional Chinese Tea Processing Skills and Related Customs” submitted by our country was reviewed and approved by the Intergovernmental Committee for the Safeguar...
Tea News · May 06, 2025