A Rising Star in the Tea World: The "Darling" of Tea Drinkers
A Rising Star in the Tea World: The "Darling" of Tea Drinkers What is Xiao Qing Gan?▼Xiao Qing Gan is the abbreviation for Xiao Qing Gan Pu'er Tea. It differs from the commonly known “Da Hong Gan” (Chenpi Pu'er tea . Xiao Qing Gan is picked from July to late Sep...

Tea News · May 06, 2025

Coffee and Tea: New Ties in Trade Between China and South Asia
Coffee and Tea: New Ties in Trade Between China and South Asia BEIJING, Aug. 10 (Xinhua — The Reference News published an article on August 8 titled “Coffee and Tea: New Ties in Trade Between China and South Asia.” The full text is as follows:The South Asia Expo...

Tea News · May 06, 2025

The Traditional Skills for Producing Anxi Tieguanyin Tea Successfully Included in the UNESCO Representative List of the Intangible Cultural Heritage of Humanity
The Traditional Skills for Producing Anxi Tieguanyin Tea Successfully Included in the UNESCO Representative List of the Intangible Cultural Heritage of Humanity UNESCO Representative List of the Intangible Cultural Heritage of HumanityA new round of project reviews was held in Morocco.Approved by:The United Nations Educational, Scientific and Cultural Organiz...

Tea News · May 06, 2025

Puer Spring Tea: When Does the Harvest Begin?
Puer Spring Tea: When Does the Harvest Begin? The Puer Tea harvest season begins in March and continues through to November. Generally, the spring Puer tea is harvested from mid-March to early May. The harvesting of ancient tree Spring Tea usuall...

Tea News · May 06, 2025

Mengding Ganlu: A Thousand-Year Journey of a Single Tea Leaf
Mengding Ganlu: A Thousand-Year Journey of a Single Tea Leaf Peering through the mist and looking down from above, rows of tea plants overlap in layers, scattered like stars across the mountains, nurturing this land like the source of life — Mount Mengding. Loc...

Tea News · May 06, 2025

Vessels are not gold or jade, purity brings its own grace: A century-old picture of tea caddies
Vessels are not gold or jade, purity brings its own grace: A century-old picture of tea caddies After the Laba Festival, the New Year atmosphere gradually thickens. At this time, Tea shops in the capital also enter their peak season. Long queues for purchasing tea reappear in front of many old-e...

Tea News · May 06, 2025

Tianjian Tea: The Millennium Legacy and Unique Charm of a Royal Tribute Tea
Tianjian Tea: The Millennium Legacy and Unique Charm of a Royal Tribute Tea I. IntroductionTea, as a gem of Chinese traditional culture, carries thousands of years of history and culture. Among the many varieties of tea, Anhua Dark Tea stands out for its unique flavor and sup...

Tea News · May 06, 2025

Processing Equipment and Supporting Technologies for the Initial Processing of Fuding White Tea
Processing Equipment and Supporting Technologies for the Initial Processing of Fuding White Tea Fuding, as a primary production area for white Tea in China, boasts unique geographical climatic conditions and superior natural ecological environments. In 2025, the tea gardens in Fuding had an area...

Tea News · May 06, 2025

Nong Xiang Xing Tie Guan Yin, a Return to Simplicity
Nong Xiang Xing Tie Guan Yin, a Return to Simplicity Often people ask me which type of Tie Guan Yin is the best, what is traditional Tie Guan Yin? Which Tea can be considered traditionally processed Tie Guan Yin? Recently, Nong Xiang Xing (Full Aroma T...

Tea News · May 06, 2025

How to Determine the Quality of Pu-er Ripened Tea?
How to Determine the Quality of Pu-er Ripened Tea? Ripened Tea is gentle on the stomach, helps reduce fat and cut through grease, has a stable flavor, and is loved by many tea enthusiasts. So let's take a look at which aspects we should consider when...

Tea News · May 06, 2025